Microbiology: An Introduction (13th Edition)
13th Edition
ISBN: 9780134605180
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case, Derek Weber, Warner Bair
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Concept explainers
Videos
Textbook Question
Chapter 2, Problem 6R
Classify the following as subunits of either a carbohydrate, lipid, protein, or
- a. CH3-(CH2)7-CH=CH-(CH2)7-COOH
Oleic acid
- b.
- c. C6H12O6
- d. Thymine
nucleotide
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
Describe, identify, and DRAW the monomers (e.g. what is typically illustrated as a hexagon?) andpolymers of:a. Proteinsb. Carbohydratesc. Lipids
Identify the type of chemical bonds that join the monomers of:a. Proteins (describe the structure and function of a polymer)b. Carbohydrates (describe the structure and function of a polymer)c. Lipids
Identify the portions of the cell membrane (phospholipid bi-layer) that area. Hydrophobicb. Hydrophilicc. Polard. Non-polar
Draw the formula of each of the following:
a. Aspartic acid-histidine-tryptophan
b. Glycine-cysteine-tyrosine with the charges that exist in cell fluid.
A) Refer to the figure below, Identify and explain
the two types of reactions, and describe what are
the importance of these reactions to our
bodies.
Reaction 1
H
Monomer
Reaction 2
H
H
OH + H
H
H₂O
H
H₂O
OH + H
H
OH
OH + H
H₂O
H₂O
OH
OH + H
OH
OH
OH
OH
B) What are the main chemical interactions that
determine and maintain the quaternary structure
of proteins. Also, what are the conditions that can
alter these interactions? [
Chapter 2 Solutions
Microbiology: An Introduction (13th Edition)
Ch. 2 - What is a chemical element?Ch. 2 - DRAW IT Diagram the electronic configuration of a...Ch. 2 - What type of bond holds the following atoms...Ch. 2 - Classify the following types of chemical...Ch. 2 - Bacteria use the enzyme urease to obtain nitrogen...Ch. 2 - Classify the following as subunits of either a...Ch. 2 - DRAW IT The artificial sweetener aspartame, or...Ch. 2 - DRAW IT The following diagram shows the...Ch. 2 - Prob. 9RCh. 2 - Prob. 10R
Ch. 2 - Assume E. coli bacteria are grown in a nutrient...Ch. 2 - If Pseudomonas bacteria are supplied with...Ch. 2 - If E. coli were grown in a medium containing the...Ch. 2 - Prob. 4MCQCh. 2 - Prob. 5MCQCh. 2 - Prob. 6MCQCh. 2 - The dissociation products of the molecules are...Ch. 2 - Prob. 8MCQCh. 2 - The dissociation products of the molecules are...Ch. 2 - Prob. 10MCQCh. 2 - When you blow bubbles into a glass of water, the...Ch. 2 - Prob. 2ACh. 2 - Prob. 3ACh. 2 - Prob. 4ACh. 2 - Prob. 1CAECh. 2 - Prob. 2CAECh. 2 - Newborn babies are tested for phenylketonuria...Ch. 2 - The antibiotic amphotericin B causes leaks in...Ch. 2 - Prob. 5CAE
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- Which of the following is incorrect? (₁) a. A heterodimer is composed by two identical polypeptide chains b. The polypeptide chains in a multimeric protein are called subunits A homotrimer can be represented with the Greek letter alpha with a sub-index 3 d. Monomeric proteins do not have quaternary structure c.arrow_forwardFor each amino acid: [1] draw the L enantiomer in a Fischer projection; [2] classify the amino acid as neutral, acidic, or basic; [3] give the three-letter symbol; [4] give the one-letter symbol. a. arginine c. glutamic acid b. tyrosine d. valinearrow_forwardConsider the structure of the tripeptide (in its fully protonated form) below. H H H + I || H₂N-C-C-N-C-C-N-C-C-OH 1 I | H CH₂ H CH₂ CH₂ T C=O OH AA1 0=0 || HC-CH3 CH3 AA2 AA3 0=C 1. Give the sequence of the tripeptide using the ONE-LETTER DESIGNATION (UPPERCASE LETTER) with NO spaces and symbols between each letter. 2. How many ionizable groups are there in the tripeptide? Give the numerical value (e.g., 10 not ten). • pH 10: {Choices: -2, -1, 0, +1, +2} 3. Which amino acid residue has one ionizable group left upon forming the tripeptide? {Choices: AA1, AA2, AA3, none, all} 4. Give the net charge of the dominant structure of the tripeptide at the given pH values. The pK, values of the amino acids are given in Table 1. • pH 4: {Choices: -2, -1, 0, +1, +2}arrow_forward
- Which of the following are nitrogenous bases with the general structure shown in the picture? a.cytosine b.uracil c.thymine d.adenine e.guaninearrow_forwardBelow you will find the structures for nurine and pyrimidine. a. Label each structure with its name b. Name each of the associated nucleotides based on these molecules (differentiate between purines and pyrimidines) c. Give the one letter codes for each nucleotidearrow_forwardHemoglobin is a tetramer consisting of two a and two b chains. What level of protein structure is described in the above statement?arrow_forward
- Describe the levels of structure of a protein and tell how they would be affected by: a. Hydrolysis with 6M HCl (breaks peptide bond)b. Heating with mercaptoethanol (breaks hydrogen bonds)arrow_forwardRefer to the following titration curve below: 13 12 11 10 9 7 6 5 4 3 4 6 8 10 12 14 16 18 20 22 24 26 28 30 Volume of Titrant / mL - Unknown Acid 0.10 mol/L - titrant = NaOH 0.1 mol/L At ph 10.0, which form of histidine is most abundant? His2+ His- His° His+arrow_forwardI was at the supermarket the other day shopping for groceries, and I picked up a box of Schtuck Margarine. On the front of the box, it listed “5% trans fats” and on the ingredient list it had “hydrogenated corn oil” listed as the main ingredient. If corn oil is a polyunsaturated vegetable oil with cis- double bonds (only), why is it hydrogenated, and where are the trans fats coming from? Additionally, what is the issue with trans- fats?arrow_forward
- Answer the following using the structure: a. Is this a purine or pyrimidine? b. Is this a deoxyribonucleotide or a ribonucleotide? c. Indicate the component that changes this from a nucleoside to a nucleotide.arrow_forwardDraw the following Lipids in: A) Condensed (detailed) Structure, B) its Block Diagram.C) Show/Indicate the type of linkages per structure (put an arrow). 4) Sphingolipid/Sphingophospholipid (use sphingosine, myristic acid, phosphate, and choline for amino alcohol);arrow_forwardC) Mercury bonds with the side chain of an amino acid and causes the protein structure to distort. 5) List the names of the 5 different base pairs and their letter code. Identify if they are a)pyrimidines or purines, and b) how many hydrogen bonds formed by each base:arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Macromolecules | Classes and Functions; Author: 2 Minute Classroom;https://www.youtube.com/watch?v=V5hhrDFo8Vk;License: Standard youtube license