Nutrition Through The Life Cycle
7th Edition
ISBN: 9781337919333
Author: Brown, Judith E.
Publisher: Cengage Learning,
expand_more
expand_more
format_list_bulleted
Concept explainers
Question
Chapter 19, Problem 1.4CS
Summary Introduction
To state: The strategies young adults can adopt to reduce their risk of stroke.
Introduction: The good health and well being of young adults have huge significance when they turn older. Older adults are at a high risk of developing disease conditions that are immunological and chronic in nature. Stroke happens when the blood supply to the brain stops, which might occur due to many reasons. However, the risk can be reduced if the person as a young adult builds a physiology that becomes immune to these disorders.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
Twenty-six-year-old Wei isn’t feeling well. Wei uses he/him/his pronouns. He is more tired than usual, dragging through his workdays despite going to bed earlier and napping on the weekends. He doesn't have much of an appetite and has started losing weight. When he presses on the side of his neck he notices an unusual lump.
Wei goes to his doctor, who performs a physical exam and determines that the lump is a swollen lymph node. Lymph nodes are part of the immune system, and they will often become enlarged when the body is fighting off an infection. Dr. Bouazizi thinks that the swollen lymph node and fatigue could be signs of a viral or bacterial infection, or indicate a type of cancer called lymphoma. However, an infection is a more likely cause, particularly in a young person like Wei. Dr. Bouazizi prescribes an antibiotic in case Wei has a bacterial infection and advises him to return in a few weeks if his lymph node does not shrink or if he is not feeling better.
Wei returns a few…
Sarah, age 68, was recently widowed after 40 years of marriage. She reports that since her husband died, she has started to smoke again. She also reports difficulty sleeping, more pain from her rheumatoid arthritis, and episodes of shortness of breath. She begins to cry when asked about her usual daily activities and hobbies. She has stopped taking her blood pressure medication over the last month and avoids discussing her financial status.
What risk factors are present that may predispose her to an altered health status?
The patient is a 65-year-old male with long history of type 2 Diabetes and obesity. He does not smoke. He had knee surgery 10 years ago but otherwise has had no other major medical problem. Over the years he has tried low glycemic diet and Aerobic exercise program to reduce his weight but has not been very successful. His granddaughter just started high school and he wants to see her graduate and go on college. He understands that his diabetes puts him at high-risk for heart disease and is frustrated that he cannot lose the necessary weight. His neighbor told him about a colleague at work who had his stomach stapled (Gastric or Bariatric surgery) and as a result not only lost over 100 lbs, but also “cured” his diabetes. In addition, one family member told him about intermittent fasting and Keto diet while other relative is regularly doing High-intensity interval training (HIIT). He wants to know which among those treatments or interventions would be the best option for him.
1.…
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.Similar questions
- The patient is a 65-year-old male with long history of type 2 Diabetes and obesity. He does not smoke. He had knee surgery 10 years ago but otherwise has had no other major medical problem. Over the years he has tried low glycemic diet and Aerobic exercise program to reduce his weight but has not been very successful. His granddaughter just started high school and he wants to see her graduate and go on college. He understands that his diabetes puts him at high-risk for heart disease and is frustrated that he cannot lose the necessary weight. His neighbor told him about a colleague at work who had his stomach stapled (Gastric or Bariatric surgery) and as a result not only lost over 100 lbs, but also “cured” his diabetes. In addition, one family member told him about intermittent fasting and Keto diet while other relative is regularly doing High-intensity interval training (HIIT). He wants to know which among those treatments or interventions would be the best option for him. What type…arrow_forwardTopic: Fred Davis is a 52 - year old overweight male who is complaining of tiredness and blurred vision. He says that for the last two weeks, he's been very hungry and very thirsty, but despite eating more, he has lost 8 pounds. He also mentions that he has been urinating more frequently. When asked, he mentions that his paternal grandfather suffered from heart disease and diabetes. Blood tests show blood glucose of 190 mg / dL. Question: Symptoms (what is the patient complaining of / experiencing)arrow_forwardMrs. Aguilar is a 78-year-old Caucasian woman who lives alone in a small, one-story home she and her husband purchased several years ago before he died. She lives on Social Security income and her deceased husband's corporate pension and is financially secure. Though she is in relatively good health, she has been having increasing difficulty walking for the past several years, which has been attributed to peripheral vascular disease. She complains of weakness and pain in her legs and a loss of feeling in her fingers and feet. She also suffers from occasional constipation. She is happiest just doing her activities of daily living, such as preparing breakfast, lunch, and a late afternoon snack, then relaxing in her living room until it is time for bed. She has a good relationship with her adult children, who have been discussing with her the possibility of hiring a visiting nurse as her mobility declines. Her children take turns visiting on Sundays. When they come, they help with her…arrow_forward
- Samuel Dexter is a 52-year-old African-American man who is both a husband and father. He is moderately obese (BMI of 32), and has smoked two packs of cigarettes a day for the past years. He awakes one morning with weakness on his right side. He is a bit confused, sees double, and his speech is slurred. When he attempts to walk to the bathroom, he stumbles a few times and falls once. His wife suspects that he has suffered a stroke and calls 911. Emergency personnel arrive within minutes of her call and transport Samuel to the emergency room of the nearest hospital. Upon examination by the emergency room physician, Samuel is found to have right hemiparesis and diminished pinprick and two-point discrimination on the right side of his head and arm. His deep tendon reflexes are brisk on the right and there is a positive Babinski reflex on the right. He has difficulty articulating answers to the questions he is asked, speaking only a few words and frequently responding with just a verb or…arrow_forwardSamuel Dexter is a 52-year-old African-American man who is both a husband and father. He is moderately obese (BMI of 32), and has smoked two packs of cigarettes a day for the past years. He awakes one morning with weakness on his right side. He is a bit confused, sees double, and his speech is slurred. When he attempts to walk to the bathroom, he stumbles a few times and falls once. His wife suspects that he has suffered a stroke and calls 911. Emergency personnel arrive within minutes of her call and transport Samuel to the emergency room of the nearest hospital. Upon examination by the emergency room physician, Samuel is found to have right hemiparesis and diminished pinprick and two-point discrimination on the right side of his head and arm. His deep tendon reflexes are brisk on the right and there is a positive Babinski reflex on the right. He has difficulty articulating answers to the questions he is asked, speaking only a few words and frequently responding with just a verb or…arrow_forwardJason is a call center agent for nine months, Since, he is in an night shift schedule, his healthy lifestyle is affected. He often eats in the fast food chain and spends his entire day sleeping. Now, Jason loves eating processed foods such as: pizza, fried chicken, spaghetti, burger and starts gaining weight. Gina, his mother always reminds him to stop his unhealthy diet and need to change his lifestyle. One day, Gina noticed that Jason suddenly having trouble in walking, shortness of breath and having chest pain. She decided to bring him in the hospital and asked the condition of Jason to the doctor. The doctor said that Jason's condition may lead to heart failure. What do you think is the cause of Jason's condition? Does eating too much processed foods affect Jason's body? How? Justify your answer inside the box.arrow_forward
- Susan is a very slight 60year old woman of Japanese heritage with Down syndrome. She is post-menopausal and never has been very active as she uses a power wheelchair because of her foot problems which include bunions, uncut toe nails and uneven foot pads. She does not enjoy eating and it is always a struggle to get her to eat. Although she can feed herself, she will rarely finish a meal unless encouraged. Her favorite position to eat is lying on her bed watching television. After several bone fractures that resulted when she was transferred from a chair to bed, a bone-density test was done. It was discovered that she had significant bone loss in her hips and was given a diagnosis of osteoporosis. Her physician prescribed Tums™ and Fosamax™ to see whether it will prevent further bone loss and to perhaps rebuild some of the calcium lost. The oral medicine must be given on a daily basis in the morning, before any food is ingested and the individual must remain vertical until the liquid…arrow_forwardTopic: Fred Davis is a 52 - year old overweight male who is complaining of tiredness and blurred vision. He says that for the last two weeks, he's been very hungry and very thirsty, but despite eating more, he has lost 8 pounds. He also mentions that he has been urinating more frequently. When asked, he mentions that his paternal grandfather suffered from heart disease and diabetes. Blood tests show blood glucose of 190 mg / dL. Question: Treatments and / or cures: (include frequency, duration, amounts, etc.)arrow_forwardMrs. Harris is a thin, 84-year-old widow who is a resident of a long-term care nursing facility. She had a CVA 1 ½ years ago and suffers from right hemiplegia and dementia. She is also incontinent of urine and stool and is confined to her bed or wheelchair. She recently had a bout of pneumonia and was admitted to acute care. She has now returned to the nursing home, having lost 7 lbs over the last three weeks. She is very weak and her blood work indicates that she is anemic. What factors indicate that Mrs. Harris is at risk for the development of decubitus ulcers? Include a brief reason for each factor. What factors indicate that Mrs. Harris is at risk for the development of contractures? Include a brief reason for each factor. What measures would be appropriate in the management of her care with regard to these two potential complications – decubitus ulcers and contractures? Include a brief reason for each measure.arrow_forward
- Wisam is a 80 year old male who remains relatively independent with ADLs. He does require help with preparing meals and taking care of the house, and so he moved into his daughter's home several years ago, after his wife passed away. He is active in his Orthodox Jewish community and attends synagogue weekly. He recently had a fall at home and has been admitted on your unit under your care. He is pleasant and understands why he needs to be in hospital at this time, although he mentions feeling disconnected from his usual routine. You notice when meal time comes, Wisam does not touch his food and just has the juice. This happens the whole shift; he refuses all 3 meals. Why might Wisam not be interested in his food? What can you do to ensure he has adequate nutrition?arrow_forwardIt is stated in our course text that more efficient methods to detect frailty and measure its severity in routine clinical practice need to be developed, especially methods that are useful for primary care. Do you agree with this statement? Why or why not? Please explain in detailarrow_forwardA client says to the nurse, “Things I once did for pleasure are no longer fun for me.” How would the nurse document this comment? Question 34 options: Anhedonia Flat Affect Dysthymia Euphoriaarrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Nutrition Through The Life CycleHealth & NutritionISBN:9781337919333Author:Brown, Judith E.Publisher:Cengage Learning,
- Case Studies In Health Information ManagementBiologyISBN:9781337676908Author:SCHNERINGPublisher:Cengage
Nutrition Through The Life Cycle
Health & Nutrition
ISBN:9781337919333
Author:Brown, Judith E.
Publisher:Cengage Learning,
Case Studies In Health Information Management
Biology
ISBN:9781337676908
Author:SCHNERING
Publisher:Cengage