Basic Business Statistics, Student Value Edition
14th Edition
ISBN: 9780134685113
Author: Mark L. Berenson, David M. Levine, David F. Stephan, Kathryn Szabat
Publisher: PEARSON
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Textbook Question
Chapter 17, Problem 11PS
The file Protein contain calorie and cholesterol information for popular protein foods (fresh red meats, poultry, and fish) compiled by the U.S. Department of Agriculture.
a. Perform a cluster analysis using the complete linkage method on the protein foods based on the calories and cholesterol, In grams.
b. What conclusions can you reach about about which protein foods are most similar?
c. Perform a cluster analysis Ward’s method on the protein foods based on the calories and cholesterol in grams.
d. What conclusions can you reach about which protein foods are most similar?
e. Compare the results of (a) and (c). Are there any differences in your conclusions? Explain.
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Chapter 17 Solutions
Basic Business Statistics, Student Value Edition
Ch. 17 - The business problem facing a consumer products...Ch. 17 - Prob. 2PSCh. 17 - Prob. 3PSCh. 17 - The owner of a moving company typically has his...Ch. 17 - A hotel has designed a new system for room service...Ch. 17 - A marketing manager wants to predict customers...Ch. 17 - An automotive insurance company wants to predict...Ch. 17 - Undergraduate students at Miami University in...Ch. 17 - Prob. 9PSCh. 17 - The file Cereals contains the calories,...
Ch. 17 - The file Protein contain calorie and cholesterol...Ch. 17 - Prob. 12PSCh. 17 - The file MobileSpeed contains the overall download...Ch. 17 - Prob. 14PSCh. 17 - Prob. 15PSCh. 17 - Prob. 16PSCh. 17 - Prob. 17PSCh. 17 - Prob. 18PSCh. 17 - Prob. 19PSCh. 17 - Prob. 20PSCh. 17 - Prob. 21PSCh. 17 - Prob. 22PSCh. 17 - What is the difference between supervised and...Ch. 17 - Prob. 24PSCh. 17 - Prob. 25PSCh. 17 - How does cluster analysis differ from...Ch. 17 - Prob. 27PSCh. 17 - Prob. 28PSCh. 17 - The file FTMBA contains a sample of top-ranked...Ch. 17 - Prob. 30PSCh. 17 - Prob. 31PSCh. 17 - Prob. 32PSCh. 17 - Prob. 33PSCh. 17 - Prob. 34PSCh. 17 - Prob. 35PSCh. 17 - In recent years, the share of Greek yogurts in the...
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