The alleles responsible for antibiotic resistance in bacteria a. arise in response to the presence of antibiotics. b. are identical to the alleles responsible for pesticide resistance in insects. c. are present in bacterial populations that have never been exposed to antibiotics. d. are formed by interactions between antibiotic molecules and bacterial DNA.

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Answer 1

Textbook Question

Chapter 16, Problem 1MC

The alleles responsible for antibiotic resistance in bacteria

a. arise in response to the presence of antibiotics.

b. are identical to the alleles responsible for pesticide resistance in insects.

c. are present in bacterial populations that have never been exposed to antibiotics.

d. are formed by interactions between antibiotic molecules and bacterial DNA.

Expert Solution & Answer

Summary Introduction

Introduction:

Antibiotics works against the infection caused by bacteria. When the bacterial cells are able to resist the medication and the function provided by the antibiotic, they are said to be resistive in nature. Resistive microbes then become very rigid and make the task more difficult in order to treat them with antibiotics. Resistance can be employed for three reasons: resistance occurred naturally, resistance by a genetic mutation, and resistance acquired from the surroundings.

Answer to Problem 1MC

Correct answer:

The alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics.

Explanation of Solution

Justification for the correct statement:

Option (c) is given that alleles responsible for antibiotic resistance are present in bacterial populations that have never been exposed to antibiotics. Alleles are the variant form of genes encoding for the phenotypic traits of an organism. Bacterial infections are very difficult to irradicate, thus antibiotics are used. Overuse of these compounds resist the bacterial cell. Alleles, which were in continuous exposure to the antibiotics, die, whereas alleles which never been exposed to antibiotic mutate themselves and becomes resistance toward the antibiotic degrading effect. Thus, antibiotic-resistant alleles are those alleles that are present in the bacteria, which have never been exposed to the antibiotics. Therefore, option (c) is correct.

Explanation for the incorrect answers:

Option (a) is given that alleles responsible for antibiotic resistance arise in response to the presence of antibiotics. Generally, antibiotics degrade the process of cell membrane synthesis. Alleles responsible for the formation of cell membrane come in direct contact with the medicines and get killed. These were the alleles, which were selectively killed due to their formal encounter with the antibiotic. So, it is an incorrect option.

Option (b) is given that alleles responsible for antibiotic resistance are identical to the alleles responsible for pesticide resistance in insects. Plants and bacteria are very diverse not only structurally but functionally as well. Both of them do not share any kind of the evolutionary ancestor. The characters are responsibly encoded by different kinds of alleles. Due to the complexity in the body organization, no allele present in these two kinds of species shares a functional similarity. So, it is an incorrect option.

Option (d) is given that alleles responsible for antibiotic resistance are formed by interactions between antibiotic molecules and bacterial deoxyribonucleic acid (DNA). When antibiotic molecules interact with the bacterial DNA they tend to halt several processes, which stops their multiplication. Antibiotics are either bacteriocidal or bacteriostatic in nature. In both the cases, they degrade the functional attributes of the bacteria eventually resulting in it its death. So, it is an incorrect option.

Therefore, options (a), (b), and (d) are incorrect.

Conclusion

Therefore, it can be concluded that alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics. This is because any exposure to antibiotics results in the death of the bacteria, which is sensitive to it.

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Imagine that you are a clinical geneticist. Your colleague is an oncologist who wants your help explaining the basics of genetics to their patient, who will be undergoing genetic testing in the coming weeks for possible acute myeloid leukemia (AML) induced by the radiation she had several years ago for breast cancer. Write a 1,050- to 1,225-word memo to your colleague. Include the following in your memo: An explanation of the molecular structure of DNA and RNA, highlighting both similarities and differences A description of the processes of transcription and translation An explanation of the differences between leading and lagging strands and how the DNA is replicated in each strand Reponses to the following common questions patients might ask about this type of genetic testing and genetic disorder: Does AML run in families? What genes are tested for?

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Answer 2

Textbook Question

Chapter 16, Problem 1MC

The alleles responsible for antibiotic resistance in bacteria

a. arise in response to the presence of antibiotics.

b. are identical to the alleles responsible for pesticide resistance in insects.

c. are present in bacterial populations that have never been exposed to antibiotics.

d. are formed by interactions between antibiotic molecules and bacterial DNA.

Expert Solution & Answer

Summary Introduction

Introduction:

Antibiotics works against the infection caused by bacteria. When the bacterial cells are able to resist the medication and the function provided by the antibiotic, they are said to be resistive in nature. Resistive microbes then become very rigid and make the task more difficult in order to treat them with antibiotics. Resistance can be employed for three reasons: resistance occurred naturally, resistance by a genetic mutation, and resistance acquired from the surroundings.

Answer to Problem 1MC

Correct answer:

The alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics.

Explanation of Solution

Justification for the correct statement:

Option (c) is given that alleles responsible for antibiotic resistance are present in bacterial populations that have never been exposed to antibiotics. Alleles are the variant form of genes encoding for the phenotypic traits of an organism. Bacterial infections are very difficult to irradicate, thus antibiotics are used. Overuse of these compounds resist the bacterial cell. Alleles, which were in continuous exposure to the antibiotics, die, whereas alleles which never been exposed to antibiotic mutate themselves and becomes resistance toward the antibiotic degrading effect. Thus, antibiotic-resistant alleles are those alleles that are present in the bacteria, which have never been exposed to the antibiotics. Therefore, option (c) is correct.

Explanation for the incorrect answers:

Option (a) is given that alleles responsible for antibiotic resistance arise in response to the presence of antibiotics. Generally, antibiotics degrade the process of cell membrane synthesis. Alleles responsible for the formation of cell membrane come in direct contact with the medicines and get killed. These were the alleles, which were selectively killed due to their formal encounter with the antibiotic. So, it is an incorrect option.

Option (b) is given that alleles responsible for antibiotic resistance are identical to the alleles responsible for pesticide resistance in insects. Plants and bacteria are very diverse not only structurally but functionally as well. Both of them do not share any kind of the evolutionary ancestor. The characters are responsibly encoded by different kinds of alleles. Due to the complexity in the body organization, no allele present in these two kinds of species shares a functional similarity. So, it is an incorrect option.

Option (d) is given that alleles responsible for antibiotic resistance are formed by interactions between antibiotic molecules and bacterial deoxyribonucleic acid (DNA). When antibiotic molecules interact with the bacterial DNA they tend to halt several processes, which stops their multiplication. Antibiotics are either bacteriocidal or bacteriostatic in nature. In both the cases, they degrade the functional attributes of the bacteria eventually resulting in it its death. So, it is an incorrect option.

Therefore, options (a), (b), and (d) are incorrect.

Conclusion

Therefore, it can be concluded that alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics. This is because any exposure to antibiotics results in the death of the bacteria, which is sensitive to it.

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Answer 3

Textbook Question

Chapter 16, Problem 1MC

The alleles responsible for antibiotic resistance in bacteria

a. arise in response to the presence of antibiotics.

b. are identical to the alleles responsible for pesticide resistance in insects.

c. are present in bacterial populations that have never been exposed to antibiotics.

d. are formed by interactions between antibiotic molecules and bacterial DNA.

Expert Solution & Answer

Summary Introduction

Introduction:

Antibiotics works against the infection caused by bacteria. When the bacterial cells are able to resist the medication and the function provided by the antibiotic, they are said to be resistive in nature. Resistive microbes then become very rigid and make the task more difficult in order to treat them with antibiotics. Resistance can be employed for three reasons: resistance occurred naturally, resistance by a genetic mutation, and resistance acquired from the surroundings.

Answer to Problem 1MC

Correct answer:

The alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics.

Explanation of Solution

Justification for the correct statement:

Option (c) is given that alleles responsible for antibiotic resistance are present in bacterial populations that have never been exposed to antibiotics. Alleles are the variant form of genes encoding for the phenotypic traits of an organism. Bacterial infections are very difficult to irradicate, thus antibiotics are used. Overuse of these compounds resist the bacterial cell. Alleles, which were in continuous exposure to the antibiotics, die, whereas alleles which never been exposed to antibiotic mutate themselves and becomes resistance toward the antibiotic degrading effect. Thus, antibiotic-resistant alleles are those alleles that are present in the bacteria, which have never been exposed to the antibiotics. Therefore, option (c) is correct.

Explanation for the incorrect answers:

Option (a) is given that alleles responsible for antibiotic resistance arise in response to the presence of antibiotics. Generally, antibiotics degrade the process of cell membrane synthesis. Alleles responsible for the formation of cell membrane come in direct contact with the medicines and get killed. These were the alleles, which were selectively killed due to their formal encounter with the antibiotic. So, it is an incorrect option.

Option (b) is given that alleles responsible for antibiotic resistance are identical to the alleles responsible for pesticide resistance in insects. Plants and bacteria are very diverse not only structurally but functionally as well. Both of them do not share any kind of the evolutionary ancestor. The characters are responsibly encoded by different kinds of alleles. Due to the complexity in the body organization, no allele present in these two kinds of species shares a functional similarity. So, it is an incorrect option.

Option (d) is given that alleles responsible for antibiotic resistance are formed by interactions between antibiotic molecules and bacterial deoxyribonucleic acid (DNA). When antibiotic molecules interact with the bacterial DNA they tend to halt several processes, which stops their multiplication. Antibiotics are either bacteriocidal or bacteriostatic in nature. In both the cases, they degrade the functional attributes of the bacteria eventually resulting in it its death. So, it is an incorrect option.

Therefore, options (a), (b), and (d) are incorrect.

Conclusion

Therefore, it can be concluded that alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics. This is because any exposure to antibiotics results in the death of the bacteria, which is sensitive to it.

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Answer 4

Textbook Question

Chapter 16, Problem 1MC

The alleles responsible for antibiotic resistance in bacteria

a. arise in response to the presence of antibiotics.

b. are identical to the alleles responsible for pesticide resistance in insects.

c. are present in bacterial populations that have never been exposed to antibiotics.

d. are formed by interactions between antibiotic molecules and bacterial DNA.

Expert Solution & Answer

Summary Introduction

Introduction:

Antibiotics works against the infection caused by bacteria. When the bacterial cells are able to resist the medication and the function provided by the antibiotic, they are said to be resistive in nature. Resistive microbes then become very rigid and make the task more difficult in order to treat them with antibiotics. Resistance can be employed for three reasons: resistance occurred naturally, resistance by a genetic mutation, and resistance acquired from the surroundings.

Answer to Problem 1MC

Correct answer:

The alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics.

Explanation of Solution

Justification for the correct statement:

Option (c) is given that alleles responsible for antibiotic resistance are present in bacterial populations that have never been exposed to antibiotics. Alleles are the variant form of genes encoding for the phenotypic traits of an organism. Bacterial infections are very difficult to irradicate, thus antibiotics are used. Overuse of these compounds resist the bacterial cell. Alleles, which were in continuous exposure to the antibiotics, die, whereas alleles which never been exposed to antibiotic mutate themselves and becomes resistance toward the antibiotic degrading effect. Thus, antibiotic-resistant alleles are those alleles that are present in the bacteria, which have never been exposed to the antibiotics. Therefore, option (c) is correct.

Explanation for the incorrect answers:

Option (a) is given that alleles responsible for antibiotic resistance arise in response to the presence of antibiotics. Generally, antibiotics degrade the process of cell membrane synthesis. Alleles responsible for the formation of cell membrane come in direct contact with the medicines and get killed. These were the alleles, which were selectively killed due to their formal encounter with the antibiotic. So, it is an incorrect option.

Option (b) is given that alleles responsible for antibiotic resistance are identical to the alleles responsible for pesticide resistance in insects. Plants and bacteria are very diverse not only structurally but functionally as well. Both of them do not share any kind of the evolutionary ancestor. The characters are responsibly encoded by different kinds of alleles. Due to the complexity in the body organization, no allele present in these two kinds of species shares a functional similarity. So, it is an incorrect option.

Option (d) is given that alleles responsible for antibiotic resistance are formed by interactions between antibiotic molecules and bacterial deoxyribonucleic acid (DNA). When antibiotic molecules interact with the bacterial DNA they tend to halt several processes, which stops their multiplication. Antibiotics are either bacteriocidal or bacteriostatic in nature. In both the cases, they degrade the functional attributes of the bacteria eventually resulting in it its death. So, it is an incorrect option.

Therefore, options (a), (b), and (d) are incorrect.

Conclusion

Therefore, it can be concluded that alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics. This is because any exposure to antibiotics results in the death of the bacteria, which is sensitive to it.

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Answer 5

Textbook Question

Answer 6

Textbook Question

Answer 7

Expert Solution & Answer

Summary Introduction

Introduction:

Antibiotics works against the infection caused by bacteria. When the bacterial cells are able to resist the medication and the function provided by the antibiotic, they are said to be resistive in nature. Resistive microbes then become very rigid and make the task more difficult in order to treat them with antibiotics. Resistance can be employed for three reasons: resistance occurred naturally, resistance by a genetic mutation, and resistance acquired from the surroundings.

Answer to Problem 1MC

Correct answer:

The alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics.

Explanation of Solution

Justification for the correct statement:

Option (c) is given that alleles responsible for antibiotic resistance are present in bacterial populations that have never been exposed to antibiotics. Alleles are the variant form of genes encoding for the phenotypic traits of an organism. Bacterial infections are very difficult to irradicate, thus antibiotics are used. Overuse of these compounds resist the bacterial cell. Alleles, which were in continuous exposure to the antibiotics, die, whereas alleles which never been exposed to antibiotic mutate themselves and becomes resistance toward the antibiotic degrading effect. Thus, antibiotic-resistant alleles are those alleles that are present in the bacteria, which have never been exposed to the antibiotics. Therefore, option (c) is correct.

Explanation for the incorrect answers:

Option (a) is given that alleles responsible for antibiotic resistance arise in response to the presence of antibiotics. Generally, antibiotics degrade the process of cell membrane synthesis. Alleles responsible for the formation of cell membrane come in direct contact with the medicines and get killed. These were the alleles, which were selectively killed due to their formal encounter with the antibiotic. So, it is an incorrect option.

Option (b) is given that alleles responsible for antibiotic resistance are identical to the alleles responsible for pesticide resistance in insects. Plants and bacteria are very diverse not only structurally but functionally as well. Both of them do not share any kind of the evolutionary ancestor. The characters are responsibly encoded by different kinds of alleles. Due to the complexity in the body organization, no allele present in these two kinds of species shares a functional similarity. So, it is an incorrect option.

Option (d) is given that alleles responsible for antibiotic resistance are formed by interactions between antibiotic molecules and bacterial deoxyribonucleic acid (DNA). When antibiotic molecules interact with the bacterial DNA they tend to halt several processes, which stops their multiplication. Antibiotics are either bacteriocidal or bacteriostatic in nature. In both the cases, they degrade the functional attributes of the bacteria eventually resulting in it its death. So, it is an incorrect option.

Therefore, options (a), (b), and (d) are incorrect.

Conclusion

Therefore, it can be concluded that alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics. This is because any exposure to antibiotics results in the death of the bacteria, which is sensitive to it.

Answer 8

Expert Solution & Answer

Summary Introduction

Introduction:

Antibiotics works against the infection caused by bacteria. When the bacterial cells are able to resist the medication and the function provided by the antibiotic, they are said to be resistive in nature. Resistive microbes then become very rigid and make the task more difficult in order to treat them with antibiotics. Resistance can be employed for three reasons: resistance occurred naturally, resistance by a genetic mutation, and resistance acquired from the surroundings.

Answer to Problem 1MC

Correct answer:

The alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics.

Explanation of Solution

Justification for the correct statement:

Option (c) is given that alleles responsible for antibiotic resistance are present in bacterial populations that have never been exposed to antibiotics. Alleles are the variant form of genes encoding for the phenotypic traits of an organism. Bacterial infections are very difficult to irradicate, thus antibiotics are used. Overuse of these compounds resist the bacterial cell. Alleles, which were in continuous exposure to the antibiotics, die, whereas alleles which never been exposed to antibiotic mutate themselves and becomes resistance toward the antibiotic degrading effect. Thus, antibiotic-resistant alleles are those alleles that are present in the bacteria, which have never been exposed to the antibiotics. Therefore, option (c) is correct.

Explanation for the incorrect answers:

Option (a) is given that alleles responsible for antibiotic resistance arise in response to the presence of antibiotics. Generally, antibiotics degrade the process of cell membrane synthesis. Alleles responsible for the formation of cell membrane come in direct contact with the medicines and get killed. These were the alleles, which were selectively killed due to their formal encounter with the antibiotic. So, it is an incorrect option.

Option (b) is given that alleles responsible for antibiotic resistance are identical to the alleles responsible for pesticide resistance in insects. Plants and bacteria are very diverse not only structurally but functionally as well. Both of them do not share any kind of the evolutionary ancestor. The characters are responsibly encoded by different kinds of alleles. Due to the complexity in the body organization, no allele present in these two kinds of species shares a functional similarity. So, it is an incorrect option.

Option (d) is given that alleles responsible for antibiotic resistance are formed by interactions between antibiotic molecules and bacterial deoxyribonucleic acid (DNA). When antibiotic molecules interact with the bacterial DNA they tend to halt several processes, which stops their multiplication. Antibiotics are either bacteriocidal or bacteriostatic in nature. In both the cases, they degrade the functional attributes of the bacteria eventually resulting in it its death. So, it is an incorrect option.

Therefore, options (a), (b), and (d) are incorrect.

Conclusion

Therefore, it can be concluded that alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics. This is because any exposure to antibiotics results in the death of the bacteria, which is sensitive to it.

Answer 9

Expert Solution & Answer

Answer 10

Expert Solution & Answer

Answer 11

Summary Introduction

Introduction:

Antibiotics works against the infection caused by bacteria. When the bacterial cells are able to resist the medication and the function provided by the antibiotic, they are said to be resistive in nature. Resistive microbes then become very rigid and make the task more difficult in order to treat them with antibiotics. Resistance can be employed for three reasons: resistance occurred naturally, resistance by a genetic mutation, and resistance acquired from the surroundings.

Answer 12

Answer to Problem 1MC

Correct answer:

The alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics.

Answer 13

Explanation of Solution

Justification for the correct statement:

Option (c) is given that alleles responsible for antibiotic resistance are present in bacterial populations that have never been exposed to antibiotics. Alleles are the variant form of genes encoding for the phenotypic traits of an organism. Bacterial infections are very difficult to irradicate, thus antibiotics are used. Overuse of these compounds resist the bacterial cell. Alleles, which were in continuous exposure to the antibiotics, die, whereas alleles which never been exposed to antibiotic mutate themselves and becomes resistance toward the antibiotic degrading effect. Thus, antibiotic-resistant alleles are those alleles that are present in the bacteria, which have never been exposed to the antibiotics. Therefore, option (c) is correct.

Explanation for the incorrect answers:

Option (a) is given that alleles responsible for antibiotic resistance arise in response to the presence of antibiotics. Generally, antibiotics degrade the process of cell membrane synthesis. Alleles responsible for the formation of cell membrane come in direct contact with the medicines and get killed. These were the alleles, which were selectively killed due to their formal encounter with the antibiotic. So, it is an incorrect option.

Option (b) is given that alleles responsible for antibiotic resistance are identical to the alleles responsible for pesticide resistance in insects. Plants and bacteria are very diverse not only structurally but functionally as well. Both of them do not share any kind of the evolutionary ancestor. The characters are responsibly encoded by different kinds of alleles. Due to the complexity in the body organization, no allele present in these two kinds of species shares a functional similarity. So, it is an incorrect option.

Option (d) is given that alleles responsible for antibiotic resistance are formed by interactions between antibiotic molecules and bacterial deoxyribonucleic acid (DNA). When antibiotic molecules interact with the bacterial DNA they tend to halt several processes, which stops their multiplication. Antibiotics are either bacteriocidal or bacteriostatic in nature. In both the cases, they degrade the functional attributes of the bacteria eventually resulting in it its death. So, it is an incorrect option.

Therefore, options (a), (b), and (d) are incorrect.

Answer 14

Conclusion

Therefore, it can be concluded that alleles responsible for antibiotic resistance in bacteria are present in bacterial populations that never been exposed to antibiotics. This is because any exposure to antibiotics results in the death of the bacteria, which is sensitive to it.

Answer 15

Ch. 16 - The alleles responsible for antibiotic resistance...Ch. 16 - Stabilizing selection on a trait tends to a. make...Ch. 16 - An adaptation is any trait that arises from a...Ch. 16 - 4. Which of the following statements about...Ch. 16 - 5. Genetic drift occurs a. when different...Ch. 16 - The ________ provides a simple mathematical model...Ch. 16 - 2. Different versions of the same gene are called...Ch. 16 - An organism's ________ refers to the specific...Ch. 16 - 4. A random form of evolution is called _________....Ch. 16 - Competition is most intense between members of...

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