General, Organic, and Biological Chemistry: Structures of Life (5th Edition)
General, Organic, and Biological Chemistry: Structures of Life (5th Edition)
5th Edition
ISBN: 9780321967466
Author: Karen C. Timberlake
Publisher: PEARSON
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Chapter 15.6, Problem 15.37QAP
Interpretation Introduction

Interpretation:

“Describe the similarities and difference;

a. Amylose and amylopectin

b. Amylopectin and glycogen.” should be explained

Concept introduction:

► Carbohydrates are organic compounds contain poly hydroxyl group along with either aldehyde or ketone functional group.

► The carbohydrate is classified on the presence of ring in the structure.

► Monosaccharide carbohydrate: it contains only one ring in their structure.

► Disaccharide carbohydrate: it contains two rings in their structure.

► Polysaccharide carbohydrate: Polysaccharide carbohydrate contains three or more than three rings in their structure.

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General, Organic, and Biological Chemistry: Structures of Life (5th Edition)

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