Concept explainers
(a)
Interpretation:
The compound that is more soluble in water should be determined.
CH3 OH or CH3 OCH3.
Concept Introduction:
Water solubility is known as the measurement of the chemical substance which can dissolve into the water at the specific temperature. The solubility’s unit is mg/L or ppm i.e. parts per million. Water solubility is the most vital properties which affects the environmental fate and bioavailability of the chemical substances.
(b)
Interpretation:
The compound that is more soluble in water should be determined.
Concept Introduction:
Water solubility is known as the measurement of the chemical substance which can dissolve into the water at the specific temperature. The solubility’s unit is mg/L or ppm i.e. parts per million. Water solubility is the most vital properties which affects the environmental fate and bioavailability of the chemical substances.
(c)
Interpretation:
The compound that is more soluble in water should be determined.
CH3 CH2 CH2 SH or CH3 CH2 CH2 OH.
Concept Introduction:
Water solubility is known as the measurement of the chemical substance which can dissolve into the water at the specific temperature. The solubility’s unit is mg/L or ppm i.e. parts per million. Water solubility is the most vital properties which affects the environmental fate and bioavailability of the chemical substances.
(d)
Interpretation:
The compound that is more soluble in water should be determined.
CH3 CH2 Cl or NaCl.
Concept Introduction:
Water solubility is known as the measurement of the chemical substance which can dissolve into the water at the specific temperature. The solubility’s unit is mg/L or ppm i.e. parts per million. Water solubility is the most vital properties which affects the environmental fate and bioavailability of the chemical substances.
(e)
Interpretation:
The compound that is more soluble in water should be determined.
or 
Concept Introduction:
Water solubility is known as the measurement of the chemical substance which can dissolve into the water at the specific temperature. The solubility’s unit is mg/L or ppm i.e. parts per million. Water solubility is the most vital properties which affects the environmental fate and bioavailability of the chemical substances.
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Chapter 13 Solutions
Introduction To General, Organic, And Biochemistry
- Identify and provide an explanation of what 'Seperation Science' is. Also describe its importance with the respect to the chemical analysis of food. Provide specific examples.arrow_forward5. Propose a Synthesis for the molecule below. You may use any starting materials containing 6 carbons or less (reagents that aren't incorporated into the final molecule such as PhзP do not count towards this total, and the starting material can have whatever non-carbon functional groups you want), and any of the reactions you have learned so far in organic chemistry I, II, and III. Your final answer should show each step separately, with intermediates and conditions clearly drawn. H3C CH3arrow_forwardState the name and condensed formula of isooxazole obtained by reacting acetylacetone and hydroxylamine.arrow_forward
- State the name and condensed formula of the isothiazole obtained by reacting acetylacetone and thiosemicarbazide.arrow_forwardProvide the semi-developed formula of isooxazole obtained by reacting acetylacetone and hydroxylamine.arrow_forwardGiven a 1,3-dicarbonyl compound (R1-CO-CH2-CO-R2), indicate the formula of the compound obtaineda) if I add hydroxylamine (NH2OH) to give an isooxazole.b) if I add thiosemicarbazide (NH2-CO-NH-NH2) to give an isothiazole.arrow_forward
- An orange laser has a wavelength of 610 nm. What is the energy of this light?arrow_forwardThe molar absorptivity of a protein in water at 280 nm can be estimated within ~5-10% from its content of the amino acids tyrosine and tryptophan and from the number of disulfide linkages (R-S-S-R) between cysteine residues: Ε280 nm (M-1 cm-1) ≈ 5500 nTrp + 1490 nTyr + 125 nS-S where nTrp is the number of tryptophans, nTyr is the number of tyrosines, and nS-S is the number of disulfide linkages. The protein human serum transferrin has 678 amino acids including 8 tryptophans, 26 tyrosines, and 19 disulfide linkages. The molecular mass of the most dominant for is 79550. Predict the molar absorptivity of transferrin. Predict the absorbance of a solution that’s 1.000 g/L transferrin in a 1.000-cm-pathlength cuvet. Estimate the g/L of a transferrin solution with an absorbance of 1.50 at 280 nm.arrow_forwardIn GC, what order will the following molecules elute from the column? CH3OCH3, CH3CH2OH, C3H8, C4H10arrow_forward
- Beer’s Law is A = εbc, where A is absorbance, ε is the molar absorptivity (which is specific to the compound and wavelength in the measurement), and c is concentration. The absorbance of a 2.31 × 10-5 M solution of a compound is 0.822 at a wavelength of 266 nm in a 1.00-cm cell. Calculate the molar absorptivity at 266 nm.arrow_forwardHow to calculate % of unknown solution using line of best fit y=0.1227x + 0.0292 (y=2.244)arrow_forwardGiven a 1,3-dicarbonyl compound, state the (condensed) formula of the compound obtaineda) if I add hydroxylamine (NH2OH) to give an isooxazole.b) if I add thiosemicarbazide (NH2-CO-NH-NH2) to give an isothiazole.arrow_forward
Introduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage Learning