HOLES HUMAN ANATOMY AND PHYSIOLOGY
HOLES HUMAN ANATOMY AND PHYSIOLOGY
15th Edition
ISBN: 9781307233995
Author: SHIER
Publisher: MCG
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Chapter 12, Problem 1P
Summary Introduction

To distinguish:

In-between general and special senses.

Introduction:

General senses include the receptors which are present throughout the body. They are located in the skin, muscles, bone joints and the visceral organs (exteroreceptors).

There are of various types including the receptors for receiving the sensation and feeling of touch, pressure, and pain. The second category includes the sensations for blood pressure and the pH changes in the digestive system (visceroreceptors). The third category includes the sensation (proprioceptors) and stimulus for changes in the movement of the body, which includes the tendons and ligaments.

The receptors for the special senses include the receptors for smell, taste, hearing, body equilibrium and eye-sight.

Expert Solution & Answer
Check Mark

Explanation of Solution

The differences in-between general and special senses are:

General Senses Special Senses
These receptors for these senses are present throughout the body. The receptors for these senses are present in specific regions of the body.
They have sensory nerve endings for receiving the stimulus. They consist of the bipolar neurons for sensing the stimulus.
They have specialized nerve endings which are called as Meissner’s corpuscles for touch and Pacinian corpuscles for sensing vibration in tissues. There are fibers of nerves for taste and smell called as the olfactory neurons for the smell.
For example sensation receptors for touch, pain, and temperature. The other receptors include those for the movement and locomotion of the body, changes in blood pressure and pH. For example smell, taste, hearing, body-equilibrium, and eye-sight.
Conclusion

The general senses include the receptors for sensing and feeling of touch, pressure, and pain inside the body. The special senses include the perception of the stimulus for vision, smell, taste, and body-equilibrium.

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Chapter 12 Solutions

HOLES HUMAN ANATOMY AND PHYSIOLOGY

Ch. 12 - Prob. 11PCh. 12 - 12 Explain how muscle spindles help maintain...Ch. 12 - 13 Where are Golgi tendon organs located? Ch. 12 - 14 What is the function of Golgi tendon organs? Ch. 12 - 15 Where are the olfactory receptors located? Ch. 12 - Prob. 16PCh. 12 - Prob. 17PCh. 12 - Prob. 18PCh. 12 - Prob. 19PCh. 12 - Prob. 20PCh. 12 - Describe the outer, middle, and inner ears.Ch. 12 - Prob. 22PCh. 12 - Prob. 23PCh. 12 - Prob. 24PCh. 12 - Prob. 25PCh. 12 - Prob. 26PCh. 12 - Which structures provide the sense of static...Ch. 12 - Prob. 28PCh. 12 - 29 Explain how the eyelid is moved. Ch. 12 - 30 Describe the conjunctiva. Ch. 12 - 31 What is the function of the lacrimal...Ch. 12 - 32 Describe the function of each extrinsic eye...Ch. 12 - 33 Describe the outer and middle tunics of the...Ch. 12 - 34 What factors contribute to the transparency of...Ch. 12 - 35 How does the shape of the lens change during...Ch. 12 - 36 Why would reading for a long time lead to “eye...Ch. 12 - 37 Explain the origin of aqueous humor and trace...Ch. 12 - 38 How is the size of the pupil regulated? Ch. 12 - 39 Describe the structure of the retina. Ch. 12 - 40 What is refraction? Ch. 12 - 41 What parts of the eye provide refracting...Ch. 12 - 42 Why is it necessary to accommodate for viewing...Ch. 12 - 43 Distinguish between the rods and the cones of...Ch. 12 - 44 Explain the roles of visual pigments. Ch. 12 - 45 What factors make stereoscopic vision...Ch. 12 - Trace the pathway of visual impulses from the...Ch. 12 - Prob. 47PCh. 12 - Prob. 48PCh. 12 - Prob. 49PCh. 12 - Explain the difference between a general sense and...Ch. 12 - Prob. 2CACh. 12 - Prob. 3CACh. 12 - Prob. 4CACh. 12 - Explain the projection of a sensation. (p. 445)Ch. 12 - Prob. 6CACh. 12 - Prob. 7CACh. 12 - Prob. 8CACh. 12 - Prob. 9CACh. 12 - Prob. 10CACh. 12 - Prob. 11CACh. 12 - Prob. 12CACh. 12 - Prob. 13CACh. 12 - Prob. 14CACh. 12 - Prob. 15CACh. 12 - Distinguish between muscle spindles and Golgi...Ch. 12 - Prob. 17CACh. 12 - Prob. 18CACh. 12 - Prob. 19CACh. 12 - Salivary glands are important in taste because...Ch. 12 - Prob. 21CACh. 12 - Prob. 22CACh. 12 - Prob. 23CACh. 12 - Match the ear area with the associated structure:...Ch. 12 - Prob. 25CACh. 12 - Prob. 26CACh. 12 - Prob. 27CACh. 12 - Prob. 28CACh. 12 - Prob. 29CACh. 12 - Prob. 30CACh. 12 - Prob. 31CACh. 12 - Prob. 32CACh. 12 - Prob. 33CACh. 12 - Prob. 34CACh. 12 - Prob. 35CACh. 12 - Prob. 36CACh. 12 - Prob. 37CACh. 12 - Explain the mechanisms of pupil constriction and...Ch. 12 - Distinguish between the fovea centralis and the...Ch. 12 - Prob. 40CACh. 12 - Prob. 41CACh. 12 - Explain why looking at a close object causes...Ch. 12 - Prob. 43CACh. 12 - Prob. 44CACh. 12 - Prob. 45CACh. 12 - Prob. 46CACh. 12 - Prob. 47CACh. 12 - Define stereoscopic vision. (p. 481)Ch. 12 - Prob. 49CACh. 12 - Prob. 50CACh. 12 - Prob. 51CACh. 12 - Prob. 52CACh. 12 - Prob. 53CACh. 12 - Prob. 1IACh. 12 - Loss of the sense of smell often precedes the...Ch. 12 - Prob. 3IACh. 12 - Prob. 4IACh. 12 - Prob. 5IA
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