Whether the chemical process that converts vegetable oil to margarine converts saturated fatty acids to unsaturated fatty acids or unsaturated fatty acids to saturated fatty acids. Introduction: The saturated and unsaturated fatty acids are structurally different from each other. The saturated fatty acids do not have any double bond in their hydrocarbon chain and are solid at room temperature, whereas the unsaturated fatty acids have a double bond in their hydrocarbon chain and are liquid at room temperature.

Question

7. Aerobic respiration of a protein that breaks down into 12 molecules of malic acid. Assume there is no other carbon source and no acetyl-CoA. NADH FADH2 OP ATP SLP ATP Total ATP Show your work using dimensional analysis here: 3

Answer 1

Question

Chapter 10, Problem 5P

44322-10-5P

Summary Introduction

To determine: Whether the chemical process that converts vegetable oil to margarine converts saturated fatty acids to unsaturated fatty acids or unsaturated fatty acids to saturated fatty acids.

Introduction: The saturated and unsaturated fatty acids are structurally different from each other. The saturated fatty acids do not have any double bond in their hydrocarbon chain and are solid at room temperature, whereas the unsaturated fatty acids have a double bond in their hydrocarbon chain and are liquid at room temperature.

Expert Solution & Answer

Trending nowThis is a popular solution!

See solution

Check out sample textbook solution

Students have asked these similar questions

7. Aerobic respiration of a protein that breaks down into 12 molecules of malic acid. Assume there is no other carbon source and no acetyl-CoA. NADH FADH2 OP ATP SLP ATP Total ATP Show your work using dimensional analysis here: 3

For each of the following problems calculate the following: (Week 6-3 Video with 6-1 and 6-2) Consult the total catabolic pathways on the last page as a reference for the following questions. A. How much NADH and FADH2 is produced and fed into the electron transport chain (If any)? B. How much ATP is made from oxidative phosphorylation (OP), if any? Feed the NADH and FADH2 into the electron transport chain: 3ATP/NADH, 2ATP/FADH2 C. How much ATP is made by substrate level phosphorylation (SLP)? D. How much total ATP is made? Add the SLP and OP together. 1. Aerobic respiration using 0.5 mole of glucose? NADH FADH2 OP ATP SLP ATP Total ATP Show your work using dimensional analysis here:

Aerobic respiration of one lipid molecule. The lipid is composed of one glycerol molecule connected to two fatty acid tails. One fatty acid is 12 carbons long and the other fatty acid is 18 carbons long in the figure below. Use the information below to determine how much ATP will be produced from the glycerol part of the lipid. Then, in part B, determine how much ATP is produced from the 2 fatty acids of the lipid. Finally put the NADH and ATP yields together from the glycerol and fatty acids (part A and B) to determine your total number of ATP produced per lipid. Assume no other carbon source is available. 18 carbons fatty acids 12 carbons glycerol . Glycerol is broken down to glyceraldehyde 3-phosphate, a glycolysis intermediate via the following pathway shown in the figure below. Notice this process costs one ATP but generates one FADH2. Continue generating ATP with glyceraldehyde-3-phosphate using the standard pathway and aerobic respiration. glycerol glycerol-3- phosphate…