Chapter 10, Problem 57QP

In alcohol fermentation, yeast converts glucose to ethanol and carbon dioxide:

${\text{C}}_{\text{6}}{\text{H}}_{\text{12}}{\text{O}}_{\text{6}}\left(s\right)\to 2{\text{C}}_{\text{2}}{\text{H}}_{\text{5}}\text{OH}\left(l\right)+2{\text{CO}}_{\text{2}}\left(g\right)$

If 5.97 g of glucose reacts and $\text{1}{\text{.44 L of CO}}_{\text{2}}$ gas is collected at 293 K and 0.984 atm. what is the percent yield of the reaction?