EBK LABORATORY MANUAL FOR GENERAL, ORGA
3rd Edition
ISBN: 9780321918352
Author: Timberlake
Publisher: YUZU
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Chapter 10, Problem 10.82AP
Summary Introduction
To explain:
Whether the induced-fit or lock-and-key model explain the action of sucrase better.
Introduction:
An enzyme is a protein molecule which helps to speed up the
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Predict the organic products that form in the reaction below:
+ OH
+H
H+
➤ ☑ X -
Y
Note: You may assume you have an excess of either reactant if the reaction requires more than one of those molecules to form the products.
In the drawing area below, draw the skeletal ("line") structures of the missing organic products X and Y. You may draw the structures in any arrangement that
you like, so long as they aren't touching.
Click and drag to start drawing a
structure.
G
Predict the organic products that form in the reaction below:
OH
H+
H+
+
☑
Y
Note: You may assume you have an excess of either reactant if the reaction requires more than one of those molecules to form the products.
In the drawing area below, draw the skeletal ("line") structures of the missing organic products X and Y. You may draw the structures in any arrangement that
you like, so long as they aren't touching.
Click and drag to start drawing a
structure.
✓
m
Determine the structures of the missing organic molecules in the following reaction:
+ H₂O
+H
H+
Y
Z
☑
☑
Note: Molecules that share the same letter have the exact same structure.
In the drawing area below, draw the skeletal ("line") structures of the missing organic molecules X, Y, and Z. You may draw the structures in any arrangement
that you like, so long as they aren't touching. Molecule X shows up in multiple steps, but you only have to draw its structure once.
Click and drag to start drawing a structure.
AP
+
Chapter 10 Solutions
EBK LABORATORY MANUAL FOR GENERAL, ORGA
Ch. 10 - Prob. 10.1PPCh. 10 - Classify each of the amino acids in Problem 10.1...Ch. 10 - Prob. 10.3PPCh. 10 - Prob. 10.4PPCh. 10 - Prob. 10.5PPCh. 10 - Give the three-letter and one-letter abbreviations...Ch. 10 - Prob. 10.7PPCh. 10 - Prob. 10.8PPCh. 10 - Prob. 10.10PPCh. 10 - Prob. 10.11PP
Ch. 10 - Consider the following tripeptide: a. Circle the...Ch. 10 - Consider the following tripeptide: a. Circle the...Ch. 10 - Prob. 10.15PPCh. 10 - Prob. 10.16PPCh. 10 - Prob. 10.17PPCh. 10 - Prob. 10.18PPCh. 10 - Prob. 10.19PPCh. 10 - How many different tripeptides that contain one...Ch. 10 - Prob. 10.21PPCh. 10 - When a protein folds into its tertiary .structure,...Ch. 10 - Prob. 10.23PPCh. 10 - What type of interaction would you expect between...Ch. 10 - Prob. 10.25PPCh. 10 - Determine whether each of the following statements...Ch. 10 - Determine whether each of the following statements...Ch. 10 - Prob. 10.28PPCh. 10 - Prob. 10.29PPCh. 10 - How do beta-amyloid plaques form in a person with...Ch. 10 - List the type of attractive force disrupted and...Ch. 10 - List the type of attractive force disrupted and...Ch. 10 - Identity each of the following statements as...Ch. 10 - Prob. 10.34PPCh. 10 - Prob. 10.35PPCh. 10 - Prob. 10.36PPCh. 10 - Prob. 10.37PPCh. 10 - Prob. 10.38PPCh. 10 - Prob. 10.39PPCh. 10 - Prob. 10.40PPCh. 10 - Prob. 10.41PPCh. 10 - Describe how a substrate is drawn to an enzyme to...Ch. 10 - Which model for enzyme-substrate interaction...Ch. 10 - Describe the key difference in the lock-and-key...Ch. 10 - Prob. 10.45PPCh. 10 - Prob. 10.46PPCh. 10 - How would the following changes affect enzyme...Ch. 10 - Chymotrypsin is an enzyme located in the small...Ch. 10 - Prob. 10.49PPCh. 10 - Indicate whether each of the following describes a...Ch. 10 - Prob. 10.51APCh. 10 - Give the name and three-letter abbreviation for...Ch. 10 - Give ihe name and three-letter abbreviation for...Ch. 10 - Prob. 10.54APCh. 10 - Prob. 10.55APCh. 10 - Aspartame, which is commonly known as Nutrasweet,...Ch. 10 - Prob. 10.57APCh. 10 - Prob. 10.58APCh. 10 - Consider the amino acids glycine, proline, and...Ch. 10 - a. Draw the structure of ValAlaLeu. b. Would you...Ch. 10 - a. Draw the structure of SerLysAsp. b. Would you...Ch. 10 - Name the covalent bond that helps to stabilize the...Ch. 10 - Prob. 10.63APCh. 10 - Prob. 10.64APCh. 10 - Prob. 10.65APCh. 10 - Identify the level of protein structure associated...Ch. 10 - Prob. 10.67APCh. 10 - Prob. 10.68APCh. 10 - Prob. 10.69APCh. 10 - Describe the changes that occur in the primary...Ch. 10 - What types of covalent bonds can be disrupted when...Ch. 10 - Prob. 10.72APCh. 10 - Prob. 10.73APCh. 10 - Prob. 10.74APCh. 10 - Prob. 10.75APCh. 10 - Prob. 10.76APCh. 10 - Prob. 10.77APCh. 10 - Match the terms (1) ES, (2) enzyme, and (3)...Ch. 10 - Match the terms (1) active site, (2) lock-and-key...Ch. 10 - Prob. 10.80APCh. 10 - The enzyme trypsin catalyzes the breakdown of many...Ch. 10 - Prob. 10.82APCh. 10 - Prob. 10.83APCh. 10 - What type of interactions between an enzyme and...Ch. 10 - Prob. 10.85APCh. 10 - Prob. 10.86APCh. 10 - Prob. 10.87APCh. 10 - Chymoirypsin, an enzyme that hydrolyzes peptide...Ch. 10 - Prob. 10.89APCh. 10 - Prob. 10.90APCh. 10 - Prob. 10.91APCh. 10 - Prob. 10.92APCh. 10 - Prob. 10.93APCh. 10 - When lead acts as a poison, it can do so by either...Ch. 10 - Increasing the substrate concentration of an...Ch. 10 - Prob. 10.96APCh. 10 - Prob. 10.97APCh. 10 - Meats spoil due to the action of enzymes that...Ch. 10 - Prob. 10.99APCh. 10 - Fresh pineapple contains the enzyme bromelain,...Ch. 10 - Prob. 10.101CPCh. 10 - Prob. 10.102CPCh. 10 - How is the structure of a soap micelle (Chapter 7)...Ch. 10 - Prob. 10.104CPCh. 10 - Prob. 10.105CPCh. 10 - Prob. 10.106CPCh. 10 - What is an essential amino acid?Ch. 10 - Prob. 1IA.2QCh. 10 - Prob. 1IA.3QCh. 10 - Prob. 1IA.4QCh. 10 - Locate the side chain (R) on each amino acid...Ch. 10 - Prob. 1IA.6QCh. 10 - Prob. 2IA.1QCh. 10 - In the preceding condensation reaction, a...Ch. 10 - Prob. 2IA.3QCh. 10 - Prob. 3IA.1QCh. 10 - Lactase, the enzyme that hydrolyzes the...Ch. 10 - Prob. 3IA.3QCh. 10 - Prob. 3IA.4QCh. 10 - Prob. 3IA.5QCh. 10 - Prob. 3IA.6QCh. 10 - Prob. 3IA.7QCh. 10 - Prob. 1ICCh. 10 - Find out how oxygen binding to hemoglobin changes...Ch. 10 - Prob. 3ICCh. 10 - Find out how penicillin acts as an antibiotic.
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- Please help, this is all the calculations i got!!! I will rate!!!Approx mass of KMnO in vial: 3.464 4 Moss of beaker 3×~0. z Nax200: = 29.9219 Massof weacerv after remosimgain N2C2O4. Need to fill in all the missing blanks. ง ง Approx mass of KMnO4 in vials 3.464 Mass of beaker + 3x ~0-304: 29.9219 2~0.20 Miss of beaker + 2x- 29.7239 Mass of beaker + 1x~0.2g Naz (204 29-5249 Mass of beaver after removing as qa Na₂ C₂O T1 T2 T3 Final Buiet reading Initial butet reading (int)) Hass of NaOr used for Titration -reading (mL) calculation Results: 8.5ml 17mL 27.4mL Oml Om Oml T1 T2 T3 Moles of No CO Moles of KMO used LOF KM. O used Molenty of KMNO Averagem Of KMOWLarrow_forwardDraw the skeletal ("line") structure of 2-hydroxy-4-methylpentanal. Click and drag to start drawing a structure. Xarrow_forwardDetermine whether the following molecule is a hemiacetal, acetal, or neither and select the appropriate box below. Also, highlight the hemiacetal or acetal carbon if there is one. hemiacetal acetal Oneither OHarrow_forward
- What is the missing reactant R in this organic reaction? ་ ་ ་ ་ ་ ་ ་ ་ ་ ་ +R H3O+ • Draw the structure of R in the drawing area below. N • Be sure to use wedge and dash bonds if it's necessary to draw one particular enantiomer. Click and drag to start drawing a structure.arrow_forwardWrite the systematic name of each organic molecule: H structure H OH OH H OH name ☐ OHarrow_forwardDetermine whether each of the following molecules is a hemiacetal, acetal, or neither and select the appropriate box in the table. CH3O OH OH OH hemiacetal acetal neither hemiacetal acetal neither Xarrow_forward
- What is the missing reactant R in this organic reaction? N N དལ་ད་་ + R • Draw the structure of R in the drawing area below. • Be sure to use wedge and dash bonds if it's necessary to draw one particular enantiomer. Click and drag to start drawing a structure. ㄖˋarrow_forwardDraw the condensed structure of 4-hydroxy-3-methylbutanal. Click anywhere to draw the first atom of your structure.arrow_forwardUsing the bond energy values, calculate the energy that must be supplied or is released upon the polymerization of 755 monomers. If energy must be supplied, provide a positive number; if energy is released, provide a negative number. Hint: Avogadro’s number is 6.02 × 1023.arrow_forward
- -AG|F=2E|V 3. Before proceeding with this problem you may want to glance at p. 466 of your textbook where various oxo-phosphorus derivatives and their oxidation states are summarized. Shown below are Latimer diagrams for phosphorus at pH values at 0 and 14: Acidic solution -0.93 +0.38 -0.51 -0.06 H3PO4 →H4P206 H3PO3 H3PO2 → P→ PH3 -0.28 -0.50 → -0.50 Basic solution 3-1.12 -1.57 -2.05 -0.89 PO HPO →→H2PO2 P PH3 -1.73 a) Under acidic conditions, H3PO4 can be reduced into H3PO3 directly (-0.28V), or via the formation and reduction of H4P2O6 (-0.93/+0.38V). Calculate the values of AG's for both processes; comment. (3 points) 0.5 PH, 0.0 -0.5- 2 3 9 3 -1.5 -2.0 Pa H,PO H,PO H,PO -3 -1 0 2 4 Oxidation state, N 2 b) Frost diagram for phosphorus under acidic conditions is shown. Identify possible disproportionation and comproportionation processes; write out chemical equations describing them. (2 points) c) Elemental phosphorus tends to disproportionate under basic conditions. Use data in…arrow_forwardThese two reactions appear to start with the same starting materials but result in different products. How do the chemicals know which product to form? Are both products formed, or is there some information missing that will direct them a particular way?arrow_forwardWhat would be the best choices for the missing reagents 1 and 3 in this synthesis? 1. PPh3 3 1 2 2. n-BuLi • Draw the missing reagents in the drawing area below. You can draw them in any arrangement you like. • Do not draw the missing reagent 2. If you draw 1 correctly, we'll know what it is. • Note: if one of your reagents needs to contain a halogen, use bromine. Explanation Check Click and drag to start drawing a structure. 2025 McGraw Hill LLC. All Rights Reserved. Terms of Use | Priva ×arrow_forward
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