True of False: Fatty acids are converted to blood sugar during starvation.

Q: The body typically produces nine essential amino acids.

A: Essential amino acids :---  Amino acids are the building blocks of proteins, which perform both…

Q: A cell's reservoir of NADPH composes its O reducing power O backbone reservoir oxidizing power

A: Introduction: The series of chemical reactions that occurs within the living body together known as…

Q: explain how protein turnover responds to a meal containing all macronutrients as well as in a state…

A: Protein turnover is the net result of continuous synthesis and breakdown of body proteins and…

Q: During times of prolonged fasting, ketone bodies such as ß-hydroxybutyrate build up in plasma. As a…

A: During situations of extended fasting or carbohydrate restriction, the liver produces ketone bodies…

Q: Most diets provide adequate levels of protein, even when trying to achieve protein intakes of 1.2 to…

A: Proteins are necessary for proper growth  and development . deficiency of proper proteins can lead…

Q: Little ATP is produced during initial breakdown of macromolecules that occurs in the gut.

A: ATP or the adenosine triphosphate is the chemical energy storage molecule that stores the chemical…

Q: athletes

A:

Q: True or false most vitamins can be used as coenzymes

A: Coenzymes are small organic molecules that work together with enzymes to facilitate the catalytic…

Q: containing Compared to the glucose-sweetened beverages, beverages caused significant increases in…

A: Fructose.Fructose is dangerous, because it's sweetening effect is 2 times higher than, that of a…

Q: ndicate the following where the tissue(s) for the metabolic pathway takes place: Glycogenesis…

A: Glycogenesis is the process of glycogen synthesis, in which glucose molecules are added to chains of…

Q: An individual wishes to lose 1 kg of fat in a week (7 days). What would the daily calorie deficit…

A: Calories deficit is the term that is used to define the condition when the overall expenditure of…

Q: The crash diet or “no food” diet leads to rapid weight loss for the first 10-14 days and then weight…

A: Our body burns calories in three ways: first due to basal metabolic rate(60-70% of the calories…

Q: Gluconeogenesis involves using glucose to synthesize amino acids.   TRUE/FALSE

A: Ans- Gluconeogenesis involves using glucose to synthesize amino acids. False # Correct statement is…

Q: Gluconeogenesis is the process of producing glucose from non-carbohydrate sources. Choose one: False…

A: The body need energy (ATP) to conduct work, and glucose provides this energy. Glucose is taken from…

Q: Insufficient intake of lipids in the diet is an example of which of the following?   Choose one from…

A: It is important to take vitamins, minerals, carbohydrates, fats and proteins in the age-appropriate…

Q: Most products of fat digestion are transported and hydrolyzed by endothelial enzymes into fatty…

A: The digestive system is responsible for digestion, absorption and assimilation of nutrients of the…

Q: What are the roles of the pancreas and liver to regulate the blood glucose levels in the body

A: Digestive system is a part of body system which is involved in degradation of food material and…

Q: True or false:  fat molecules that have been absorbed from the digestive tract first enter the blood…

A: The digestive system is responsible for breaking down food into nutrients, which the body uses for…

Q: Two major differences between the amino acid pool and the fat and carbohydrate pools in the body…

A: Amino acid pool is the sum total of amino acids in the cell. Fat and carbohydrate pools is the sum…

Q: Current dietary recommendations to reduce the risk of coronary heart disease include all of the…

A: Healthy food habits are essential for a healthy body. So we need to take precautions to have food…

Q: True or false:  fat molecules that have been absorbed from the digestive tract first enter the blood…

A: The question is asking whether fat molecules, after being absorbed from the digestive tract, first…

Q: Sarah enters her profile information into the MyPlate website and discovers that she needs 2000…

A: The United States Department of Agriculture (USDA) created MyPlate as a dietary guideline to assist…

Q: Now that you have seen an example of a typical Keto diet and have viewed Kerry's diet analysis…

A: Further Reading References: These sources provide valuable insights into the scientific evidence…

Q: Answer the following about low carbohydrate diets: true false Is made up of a large about of nonfat…

A: Introduction Carbohydrates form important biomolecules in the diet of every organism. These…

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.