The lac operon produces enzymes that allow the bacteria E. coli to metabolize lactose, it is in an inducable operon.  When lactose is present, will the repressor protein attach or leave the operon?  How would this effect the production of lactose producing enzymes?

Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
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The lac operon produces enzymes that allow the bacteria E. coli to metabolize lactose, it is in an inducable operon.  When lactose is present, will the repressor protein attach or leave the operon?  How would this effect the production of lactose producing enzymes?

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