Mass of can (g) Mass of can and water (g) Initial mass of food sample (g) Final mass c food sample (g) Initial temperature of water (C) Final temperature of water ("C) Mass of water (g) Temperature change of water ("C) (Do not include a negative sign) Heat gained by water (cal) (Do not include a negative sign) Heat gained by water (kcal) (Do not include a negative sign) Heat lost by food (cal) (Do not include a negative sign) Heat lost by food (kcal) (Do not include a negative sign) Mass of food burned (g) Calories per gram of food (kcal/g) Quantity 12.678 126.225 1.879 0.450 23.2 25.0

Mass of can (g) Mass of can and water (g) Initial mass of food sample (g) Final mass c food sample (g) Initial temperature of water (C) Final temperature of water ("C) Mass of water (g) Temperature change of water ("C) (Do not include a negative sign) Heat gained by water (cal) (Do not include a negative sign) Heat gained by water (kcal) (Do not include a negative sign) Heat lost by food (cal) (Do not include a negative sign) Heat lost by food (kcal) (Do not include a negative sign) Mass of food burned (g) Calories per gram of food (kcal/g) Quantity 12.678 126.225 1.879 0.450 23.2 25.0

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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