Long chains of beta glucose monomers are held together in microfibril bundles by bonds Vanderwaals Interaction ionic covalent hydrogen In a fat molecule a glycerol is covalently bonded to fatty acid tails by a glycosidic link a hydrogen bond an ionic bond an ester link If the R group of an amino acid is nonpolar, it probably consists of one or more methyl groups hydroxyl groups amino groups hydrophilic groups

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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Long chains of beta glucose monomers are held together in microfibril bundles by
bonds
Vanderwaals Interaction
ionic
covalent
hydrogen
In a fat molecule a glycerol is covalently bonded to fatty acid tails by
a glycosidic link
a hydrogen bond
an ionic bond
an ester link
If the R group of an amino acid is nonpolar, it probably consists of one or more
methyl groups
hydroxyl groups
amino groups
hydrophilic groups
Transcribed Image Text:Long chains of beta glucose monomers are held together in microfibril bundles by bonds Vanderwaals Interaction ionic covalent hydrogen In a fat molecule a glycerol is covalently bonded to fatty acid tails by a glycosidic link a hydrogen bond an ionic bond an ester link If the R group of an amino acid is nonpolar, it probably consists of one or more methyl groups hydroxyl groups amino groups hydrophilic groups
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