In the laboratory a "coffee cup" calorimeter, or constant pressure calorimeter, is frequently used to determine the specific heat of a solid, or to measure the energy of a solution phase reaction. A student heats 62.23 grams of iron to 99.00 °C and then drops it into a cup containing 83.15 grams of water at 23.16 °C. She measures the final temperature to be 28.97 °C. The heat capacity of the calorimeter (sometimes referred to as the calorimeter constant) was determined in a separate experiment to be 1.67 Water Meral senple J/°C.

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Chapter1: Chemical Foundations
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In the laboratory a "coffee cup" calorimeter, or constant pressure
calorimeter, is frequently used to determine the specific heat of a solid, or
to measure the energy of a solution phase reaction.
A student heats 62.23 grams of iron to 99.00 °C and then drops it into a
cup containing 83.15 grams of water at 23.16 °C. She measures the final
temperature to be 28.97 °C.
The heat capacity of the calorimeter (sometimes referred to as the
calorimeter constant) was determined in a separate experiment to be 1.67
Water
Meral
senple
J/°C.
Transcribed Image Text:In the laboratory a "coffee cup" calorimeter, or constant pressure calorimeter, is frequently used to determine the specific heat of a solid, or to measure the energy of a solution phase reaction. A student heats 62.23 grams of iron to 99.00 °C and then drops it into a cup containing 83.15 grams of water at 23.16 °C. She measures the final temperature to be 28.97 °C. The heat capacity of the calorimeter (sometimes referred to as the calorimeter constant) was determined in a separate experiment to be 1.67 Water Meral senple J/°C.
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