Helping tags: Biology, microbiology, food microbiology, lactic acid bacteria, fermentation 1. You want to jump on the home-based food business bandwagon that sprang up during the pandemic. Because you have so many mango trees in your backyard, you thought of creating a mango kimchi product. a) Will you use a known starter culture or rely only on the microbiota of the raw ingredients to ensure consistency across all batches? b) What LAB species will you use in the fermentation process if you want the result to have a tart and buttery taste? . . . WILL UPVOTE, just pls explain your answers to both questions. Thank you.
Helping tags: Biology, microbiology, food microbiology, lactic acid bacteria, fermentation 1. You want to jump on the home-based food business bandwagon that sprang up during the pandemic. Because you have so many mango trees in your backyard, you thought of creating a mango kimchi product. a) Will you use a known starter culture or rely only on the microbiota of the raw ingredients to ensure consistency across all batches? b) What LAB species will you use in the fermentation process if you want the result to have a tart and buttery taste? . . . WILL UPVOTE, just pls explain your answers to both questions. Thank you.
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Helping tags: Biology,
1. You want to jump on the home-based food business bandwagon that sprang up during the pandemic. Because you have so many mango trees in your backyard, you thought of creating a mango kimchi product.
a) Will you use a known starter culture or rely only on the microbiota of the raw ingredients to ensure consistency across all batches?
b) What LAB species will you use in the fermentation process if you want the result to have a tart and buttery taste?
.
.
.
WILL UPVOTE, just pls explain your answers to both questions. Thank you.
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