Example 2: A food product is made from soybean meal(50% protein, 10% moisture) and corn flour (10%protein, 12 moisture). The soybean meal and corn flourare blended together in a 2:1 ratio (weight basis).Through the manufacturing process, there is a loss ofwater from the system. The objective is to make 120kg/h of the final product with a protein content of 40%.i) Calculate the amounts of soybean meal and cornflour that must be used.i) Calculate the moisture content of the final product.

Given data: Soya bean meal: 50% protein and 10% moisture. Corn Flour: 10% protein and 12% moisture.…

Answered: Example 2: A food product is made from…

Elementary Geometry For College Students, 7e

7th Edition

ISBN:9781337614085

Author:Alexander, Daniel C.; Koeberlein, Geralyn M.

Publisher:Alexander, Daniel C.; Koeberlein, Geralyn M.

Chapter9: Surfaces And Solids

Section9.3: Cylinders And Cones

Problem 8E

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