Draw the structures of organic compounds A and B. Omit all byproducts. OH Mg 1. acetaldehyde Compound A Compound B ether 2. H20 Draw compound A. Draw compound B. Select Draw Rings More Erase Select Draw Rings More Erase C H Br F C Mg Br F
Carbohydrates
Carbohydrates are the organic compounds that are obtained in foods and living matters in the shape of sugars, cellulose, and starch. The general formula of carbohydrates is Cn(H2O)2. The ratio of H and O present in carbohydrates is identical to water.
Starch
Starch is a polysaccharide carbohydrate that belongs to the category of polysaccharide carbohydrates.
Mutarotation
The rotation of a particular structure of the chiral compound because of the epimerization is called mutarotation. It is the repercussion of the ring chain tautomerism. In terms of glucose, this can be defined as the modification in the equilibrium of the α- and β- glucose anomers upon its dissolution in the solvent water. This process is usually seen in the chemistry of carbohydrates.
L Sugar
A chemical compound that is represented with a molecular formula C6H12O6 is called L-(-) sugar. At the carbon’s 5th position, the hydroxyl group is placed to the compound’s left and therefore the sugar is represented as L(-)-sugar. It is capable of rotating the polarized light’s plane in the direction anticlockwise. L isomers are one of the 2 isomers formed by the configurational stereochemistry of the carbohydrates.
The question is based on the concept of organic reactions.
# bromopropane reacts with magnesium to form propyl magnesium bromide, which is a grignard reagent.
# The reaction of this grignard reagent with acetaldehyde followed by Aqueous work up produces 2-pentanol.
# this is a type of nucleophilic addition reaction.
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