describe the functions of each nutrient. Explain the basic needs of the human body for these three nutrients and sources of each.       Carbohydrates Proteins Lipids

Q: How might the presence of these nutrients be tested and/or detected in a beverage?

A: Beverages--Beverages are drinks other then water on commercial basis beverages .Beverage may be of…

Q: explain how protein turnover responds to a meal containing all macronutrients as well as in a state…

A: Protein turnover is the net result of continuous synthesis and breakdown of body proteins and…

Q: Which of the B vitamins are intricately involved in the breakdown and processing of proteins?…

A: A balanced diet is important for the proper functioning of the human body. This diet consists if the…

Q: you follow a carbohydrate-free diet, certain metabolic problems occur. Describe glucogenesis and the…

A: Glucogenesis is the formation of glucose within an animal body from any product of glycolysis.…

Q: Explain the Glycemic Index (GI) and how it impacts the digestion of carbohydrates within the human…

A: For foods containing carbohydrates, there is a rating system called the glycaemic index (GI). It…

Q: What is the importance of vitamin C for carnitine and fat metabolism? explain in detail

A: Vitamin C (ascorbic acid) is a vitamin that is soluble in water. It is naturally present in citrus…

Q: What is the difference between a calorie and a Calorie? b. How are calories measured? c. How many…

A: A calorie is the unit of energy. At the point when you hear something contains 100 calories, it's a…

Q: Explain why some dietary lipid is a necessary part of a balanced diet.

A: Lipids are defined as molecules that have hydrocarbons and form the building blocks of the structure…

Q: Explain how dietary protein plays a critical role in countless physiological processes in the body

A: Large and complex biomolecules that are generated by amino acids connected through peptide bonds are…

Q: Activity: Research Macronutrients and Bioenergetics, comparing CHO energy vs. Fats/Proteins.…

A: The body uses protein, fat, and carbohydrates from food as well as its own reserves to produce…

Q: Which statements about absorption of vitamins or minerals are true? Select all that apply. U…

A: Minerals and vitamins are essential nutrients that play vital roles in maintaining overall health…

Q: List four components required for animals and plants to provide an essential nutrition (two each).

A: The process of gaining food for health and growth is known as nutrition. Nutrition is the…

Q: Symptoms of deficiencies Drag and drop each symptom of deficiency to the correct type of substance.…

A: The deficiency of Vitamins, mineral, etc causes many types of disorder in our body which is related…

Q: Why is it important for the diet to provide enough carbohydrates in order for the body to be able to…

A: Introduction  Carbohydrates are one of the three main macronutrients (alongside proteins and fats)…

Q: How does the body use amino acids? What is deamination? Define nitrogen balance. What conditions are…

A: The term "biomolecule" refers to a molecule created by living organisms or cells. The most common…

Essential nutrients

These are the organic compounds present in the food that provide nourishment essential for the development and growth of our body. Nutrients not only provide us with the required energy to carry out various biological processes but are also the building blocks for repair and growth in our bodies.

Vitamins

The vitamins are organic molecules required in low concentration for the proper functioning of the body. They cannot be generated in the organism and are taken into the body through the diet. The lack of proper vitamins results in diverse deficiency disorders. They are thus called essential nutrients. The important vitamins are vitamin A, vitamin B complex, vitamin C, vitamin D, vitamin K, and vitamin E.