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- Mr Eddie Baker is 31 years old. He was diagnosed with Crohn’s disease in hisearly 20s. Since then, the disease process has become extensive, affectingmost of his terminal ileum and ascending colon. He has experienced somesevere exacerbations which have required hospitalisation. He has used most ofthe pharmacotherapies available, including immunosuppressive medicationsand corticosteroid therapy for acute exacerbations.Recently, after a colonoscopy showed progression of the disease to othersections of his large bowel, he made the decision to undergo a total colectomyto better manage his condition.His initial surgery was booked for yesterday at 1000. He last ate at 1930 thenight before his surgery and last drank at a black weak tea at 0600 the morningof surgery. Due to an emergency Eddie’s operation was delayed until theafternoon. The surgical team were happy with the operation and reportedminimal blood loss. Eddie returned to the ward at 1900 last night. QUESTION: This is a discussion…lunch meal that you can recommend to patient has ulcerative colitis with drinksArterioschlerosis Describe the • Type symptoms here symptoms & treatment Type treatment here of this disease/disorder. SYMPTOMS TREATMENT ΤΥΡE 21
- Iiteral lunch meal that you can recommend to patient has ulcerative colitis with drinks (as in food)During my clinical rotation in the emergency department, Imet Grace Gilligan. She was a 28-year-old woman who cameto the emergency department with complaints of severeepisodes of nausea and vomiting over the last 48 hours. She has a past medical history of Crohn’s disease, a gastrointes-tinal (GI) problem for which she underwent bowel resection surgery 1 month ago. “I thought the surgery would help myproblems.” The patient was dehydrated and needed IV fluidtherapy.My co-assigned nurse attempted to start a peripheralvenous access not once, but six times. The patient was already upset by her recurrent abdominal symptoms, butnow had to deal with the continuous painful stick of aneedle. During the course of attempts to start the IV, thepatient stated that a nurse on the IV team always had to becalled to insert her IVs. Although my nurse acknowledgedthe information, she continued trying to start the IV. Finally,on the sixth try, as the patient was in tears, the nurse wassuccessful. It…Eighty-six people at a St. Patrick’s Day celebration developeddiarrhea, cramps, and vomiting after eating a traditional dinner ofcorned beef, cabbage, potatoes, and ice cream. Symptoms appearedwithin 10 hours of eating, on average. Of those afflicted, 85 hadeaten corned beef and one had not. The corned beef had been cookedin an oven the day before the event, stored in the refrigerator, andsliced and placed under heat lamps 1½ hours before serving.a. Use this information to diagnose the food poisoning agent.b. What sorts of lab tests could one do to verify it as this bacterium?c. What would you have done to prevent this incident?
- 2 Which is not a sign of severe acute pancreatitis? A Total abdominal tenderness B Courvoisier's.sign C Cullen's sign D Grey Turner's sign E Shifting duliness positiveA 32 year old female complained of chronic cough and hoarseness. Upon interview, it was learned that she also had burning sensation in her chest usually after eating which is usually worse at night. She usually has this sensation of lump in her throat. 1. What is the probable diagnosis?2. What part/structure of the esophagus is involved in this disorder?3. Explain the pathophysiology of this disease.4. What factors can aggravate this disorder?5. Give some medications effective against this disease.Open mouth ulcer is one of clinical manifestation of Balantidiasis O False O true
- I. Encircle the term that does NOT belong in each of the following groupings. 1. Nasopharynx 2. Villi 3. Salivary glands 4. Duodenum Esophagus Plicae circulars Laryngopharynx Rugae Liver Oropharynx Microvilli Gallbladder Pancreas 5. Ascending colon 6. Mesentery Cecum Haustra Frenulum Jejunum Circular folds Greater Ileum Cecum Parietal peritoneum 7. Parotid 8. Protein-digesting enzymes omentum Submandibular Intrinsic factor Sublingual Saliva Palatine HCI 9. Colon Water absorption Protein absorption Vitamin B absorptionIn the article "Epidemiology of Gastric cancer in Japan": 1. What are the new ideas/ information you learned from the research article? 2. Do you think the experiences of Japanese individuals in relation to gastric cancer are applicable to Filipinos? Why? 3. In what ways do Japanese and Filipinos differ in food preferences and eating habits? What are their similarities?Name of Condition Which specific part of the body is affected? What is the pathophysiology of this condition? What are the objective/subjective signs & symptoms? GERD Peptic Ulcer Disease Crohn’s Disease Ulcerative Colitis Appendicitis Diverticular Disease Hepatitis C Cirrhosis and Liver Failure Cholecystitis