Directions: Please provide 3-4 sentences giving a brief description of how your experiment could be impaired or improved with the following modifications. Answer each question to the best of your ability. Plateau Phase Death Phase Lag Phase Exponential Growth Phase Fen ve cels Many ihve cets Dead cells 10 15 20 25 30 35 45 Hours Consider the above figure which depicts the growth curve of microorganisms such as Saccharomyces cerevisiae. Now, reflect upon the components which make up the growth medium used to cultivate yeast. Whilst the growth medium was being made, the component which provides a source of energy for yeast was omitted. What component was left out? What effect will this have on the growth curve phases and the rate at which they occur, especially in regard to the 'Exponential Growth' phase of the yeast? Loganmm/10of Vahie Cels

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Chapter10: Cpt Anesthesia
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Directions: Please provide 3-4 sentences giving a brief description of how your
experiment could be impaired or improved with the following modifications. Answer each
question to the best of your ability.
Transcribed Image Text:Directions: Please provide 3-4 sentences giving a brief description of how your experiment could be impaired or improved with the following modifications. Answer each question to the best of your ability.
Plateau
Phase
Death
Phase
Lag
Phase
Exponential
Growth Phase
Fen ve cels
Many ihve cets
Dead cells
10
15
20
25
30
35
45
Hours
Consider the above figure which depicts the growth curve of microorganisms such
as Saccharomyces cerevisiae. Now, reflect upon the components which make up
the growth medium used to cultivate yeast. Whilst the growth medium was being
made, the component which provides a source of energy for yeast was omitted.
What component was left out? What effect will this have on the growth curve
phases and the rate at which they occur, especially in regard to the 'Exponential
Growth' phase of the yeast?
Loganmm/10of Vahie Cels
Transcribed Image Text:Plateau Phase Death Phase Lag Phase Exponential Growth Phase Fen ve cels Many ihve cets Dead cells 10 15 20 25 30 35 45 Hours Consider the above figure which depicts the growth curve of microorganisms such as Saccharomyces cerevisiae. Now, reflect upon the components which make up the growth medium used to cultivate yeast. Whilst the growth medium was being made, the component which provides a source of energy for yeast was omitted. What component was left out? What effect will this have on the growth curve phases and the rate at which they occur, especially in regard to the 'Exponential Growth' phase of the yeast? Loganmm/10of Vahie Cels
Expert Solution
Step 1

Yeasts are able to grow in foods with a low pH (5.0 or lower) and in the presence of sugars, organic acids, and other easily metabolized carbon sources.

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