Analyze the image that is given below and focus on the red arrow to be able to answer the questions   Type of Bond: Choices:   H-bond Electrostatic Interaction Hydrophobic bond Disulfide bond Peptide bond

Q: Following 'salting out' experiments with crude samples, you now have 5 proteins, named after your…

A: SDS-PAGE is a method of separation of proteins on the basis of molecular weight of the proteins. The…

Q: 1.What type of bonds stabilizes the quaternary structure of proteins? * A. Peptide bond B.…

A: The structure of a protein is classified into four different levels of organizations: the primary,…

Q: Choose the best answer for following question Which of the following levels of protein structure is…

A: Proteins are basic building blocks of the body. These are involved in structural support, storage,…

Q: Type of Bond:

A: The structure of a protein has four levels of organization: primary, secondary, tertiary, and…

Q: Choose the best answer for following question Which of the following is formed by the linking of two…

A: Amino acids are the building blocks of proteins that contain an amino group and a carboxylic group.…

Q: Please select the correct statement below. 1. Polar molecules can interact with water via hydrogen…

A: Biomolecules are organic molecules made up of mainly carbon and hydrogen but there are other…

Q: If a protein were placed in a nonpolar solvent, would it have the same structure as the same protein…

A: Protein is a molecule, which is highly complex and is present in all living things. All proteins…

Q: Describe surroundings at home which reminds you about biochemistry and relate the situation to…

A: Food is the source of macronutrients and micronutrients required for the body. During the process of…

Q: Which of the following best represents the backbone arrangement of two peptide bonds?   A)…

A: Peptide bonds present between two amino acids. Two amino acids are joined together with the help of…

Q: One of the results of a fat being saturated is that the molecules interact stronger. This means that…

A: A fat is a molecule of lipid which consists of three fatty acid molecule covalently attached to…

Q: Level QI Level Q2 1 Identify the following macromolecule: Identify the following macromolecule:…

A: 99% of substances found in all living things are made up of four, elements namely: hydrogen ,oxygen,…

Q: What types of bonds form the primary structure of nucleic acids? 0 hydrophobic peptide hydrogen…

A: The nucleic acids form the genetic material of an organism. The genetic information is stored in the…

Q: Read througn the follOwing sentences, fill in the provided blanks, and highlight or bold cholce. a.…

A: Glycolysis means the splitting of glucose. The first step of the process occurs in the cytoplasm of…

Q: The ability of non-polar substances like fat molecules to clump together in water thereby allowing…

A: Fats are non-polar molecules and generally insoluble in water. Non-polar molecules can not make…

Q: In the chart below, “X" indicates that a component is present within a substance. What biomolecules…

A: Biomolecules are the molecules that are formed by the living organisms and they constitute several…

Q: You have 100 microliters of a protein sample. You need to add 4x sample buffer to your protein…

A: Buffer solutions are generally prepared in a concentrated form, which can be diluted to the required…

Q: Bond types Primary Secondary Tertiary (Quaternary) Protein levels Covalent H-bond lonic Van der…

A: All proteins exist in primary structure and most of them found in secondary, tertiary structure, and…

Q: which structure is formed when fatty acid salts react with water? choices: bilayer, monolayer,…

A: A fatty acid consists of ten or more carbon atoms.

Q: Which of following is not true about water? Group of answer choices it has a low heat of…

A: Water is a gaseous, liquid, and solid material made up of the chemical elements hydrogen and oxygen.…

Q: fats are triglycerides that are liquid at room temperature. are fats, oils, and other fat-soluble…

A: Biological lipids are a chemically diverse group of organic compounds which are insoluble or only…

Q: Describe surroundings at home which reminds you about biochemistry and relate the situation to…

A: related to this : proteins A situation to describe : Cooking

Q: The only through space covalent interaction in 3-dimensional protein structure is . Hydrogen bonding…

A: Introduction: Proteins refer to the large, complex molecules that play a major role in the body.…

Q: Formation of disulfide bonds can contribute to ______ structure. (Select all that apply!)…

A: The formation of disulfide bonds occurs during the folding of proteins in the endoplasmic reticulum…

Q: Mercury salts (Hg+2) will denature proteins by disrupting what? One or more answers is possible.…

A: Proteins are building blocks of the body. They are made up of a polypeptide chain. These chains form…

Q: please explain why sodium is more likely to form ionic bonds rather than covalent bonds, and carbon…

A: A chemical bond is an enduring attraction between particles, molecules or atoms that empowers the…

Q: Which molecules is useful for holding proteins and fats in suspension with eachother? (Select all…

A: The protein-lipid interactions play important role in the structure and function of biological…

Q: Match the following terms (A to F) with the statements (i – vi) below by selecting from the…

A: Chemical bond refers to the interactions that exist between two or more atoms, molecules, or ions.…

Q: The disulfide bonds that make up the tertiary structure of proteins are stabilized by hydrogen…

A: There are four structural levels in proteins: 1. Primary structure 2. Secondary structure 3.…

Q: Which of the following statements correctly explains why a water molecule is polar? A. Water is…

A: A water molecule is made up of two hydrogen atoms and one oxygen atom.  Water is considered as a…

Q: Figure 1 below shows one of the 20 amino acids that make up proteins. Recall that carbon can form…

A: Figure 1 based question is answered only as figure 2 is missing in the question. Amino acids are the…

Q: Observe the structures above and answer the questions below. Please pay attention to the number of…

A: All these structures given are protein domain or motif structure and is part of many large protein…

Q: Consider the given image. What type of interaction is depicted by the dotted line in the given…

A: The non covalent interactions that are responsible for folding of proteins are hydrogen bonding,…

Q: What is the maximum number of hydrogen bonds a water molecule can form with neighboring water…

A: Cohesiveness means the strong attraction of molecules for other molecules of the same kind. Water…

Q: When a small, globular protein unfolds, which of the following are true? (SELECT ALL THAT APPLY)…

A: The given question is about the unfolding of a protien chain . Or changing its structure from…

Q: Type of Bond: Choices:   H-bond Electrostatic Interaction Hydrophobic bond Disulfide bond Peptide…

A: Proteins are made up of 20 different amino acids. If amino acid sequences have less than 50 amino…

Q: A covalent bond consists of a pair of shared electrons between two atoms. How does this shared pair…

A: Covalent bonds are formed by the mutual sharing of the electrons between two atoms having…

Q: The covalent bond that joins glycerol and a fatty acid together (once dehydration synthesis has…

A: 7) glycerol is a polyhydric alcohol , having three hydroxyl groups  fatty acids are long chain alkyl…

Q: A peptide bond is:     A covalent bond     A hydrogen bond     An ionic bond     A Van der…

A: According to the question, we have to mention the type of bond present in peptides. So, let us have…

Q: Match the unique dehydration bonding that occurs with each specific macromolecule. (Choose ] this…

A: Macromolecules and larger molecules made up of smaller monomeric unit (micromolecule), linked by…

Q: Using the image below answer the following question. What does "3" indicate? 2 - CH2 – CH2 – CH2 –…

A: answer : The type of bond which is present in the third number is the hydrogen bond.

Q: Analyze the image that is given below and focus on the yellow arrow to be able to answer the…

A: Proteins are polymers of Aminoacids which are joined by peptide bond. Structure of protein is…

Q: An Element from Group 5A and Group 6A shared a Chemical Bond. This entails that ____________ .…

A: Chemical Bond refers to the making of a chemical bond between 2 or more atoms, molecules, in order…

Q: 1. Draw chemical structure of 20 amino acids found in the proteins (Do Not cut-and-paste images from…

A: There are 20 amino acids found and all have different properties.

Q: fill the following table

A: Please note, keeping with the site regulations and in order to provide a good quality answer, the…

Q: Define the following terms:a. optical isomerb. isoelectric pointc. peptide bondd. disulfide bridgee.…

A: Proteins are organic molecules that are present in living organisms. They serve a wide range of…

Q: Match the type of bond with its description Group of answer choices Bonds formed by sharing…

A: Chemical bonds are formed between the atoms in order to attain more stable form. It is done by…

Q: Considering only the side chains of the amino acids in the molecule shown above, how many can…

A: Hydrogen bonding is the bonding between the Hydrogen in a molecular dipole and an electronegative…

Q: Explain the importance of isoelectric point in proteins in the given data below

A: pH is the scale which measures the acidity and basic nature of an aqueous solution. pH in chemistry…

Q: The questions in the left hand column correspond to the diagram in the right hand column. Read each…

A: Shown molecule is a disaccharide made up of 2 sugar monomers.

Q: Salt bridges "Hydrogen bond van der Waals forces Type of bond * Choose H-bond Electrostatic…

A: The primary structure of protein gives rise to secondary and tertiary structures. The quaternary…