A. Compute for the sales forecast of a given operation using the following figures: Total transactions per day = 450 Transaction distribution Breakfast AM Snack Lunch PM Snack Dinner = 24% Number of operating days/month = 30 Daily TC Average Check als Served kfast Snack = 14% = 8% = 44% = 10% =h Snack er AL Average check P 75.00 45.00 110.00 45.00 120.00 No. of Days in Operation (30) Expected Annual Sale B. Complete the budget worksheet below given some assumptions and figures.
A. Compute for the sales forecast of a given operation using the following figures: Total transactions per day = 450 Transaction distribution Breakfast AM Snack Lunch PM Snack Dinner = 24% Number of operating days/month = 30 Daily TC Average Check als Served kfast Snack = 14% = 8% = 44% = 10% =h Snack er AL Average check P 75.00 45.00 110.00 45.00 120.00 No. of Days in Operation (30) Expected Annual Sale B. Complete the budget worksheet below given some assumptions and figures.
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
Problem 1Q
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Question
![A. Compute for the sales forecast of a given operation using the following figures:
Total transactions per day = 450
Transaction distribution
Breakfast
= 14%
AM Snack
8%
Lunch
= 44%
PM Snack
= 10%
Dinner
= 24%
Number of operating days/month = 30
Daily TC
Average
Check
Meals Served
Breakfast
AM Snack
Lunch
PM Snack
Dinner
TOTAL
=
Average check
P 75.00
45.00
110.00
45.00
120.00
Actual Budget
Last Year
No. of Days in
Operation (30)
Expected
Annual Sale
B. Complete the budget worksheet below given some assumptions and figures.
Estimated
Budget
Anticipated
Changes
Next Year's
Budget](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F36bd41b5-5299-4a89-b3e7-d40cddb34f07%2F54cf43e6-5b36-4484-9ab4-e53a84eaaf42%2Fqasuvuj_processed.jpeg&w=3840&q=75)
Transcribed Image Text:A. Compute for the sales forecast of a given operation using the following figures:
Total transactions per day = 450
Transaction distribution
Breakfast
= 14%
AM Snack
8%
Lunch
= 44%
PM Snack
= 10%
Dinner
= 24%
Number of operating days/month = 30
Daily TC
Average
Check
Meals Served
Breakfast
AM Snack
Lunch
PM Snack
Dinner
TOTAL
=
Average check
P 75.00
45.00
110.00
45.00
120.00
Actual Budget
Last Year
No. of Days in
Operation (30)
Expected
Annual Sale
B. Complete the budget worksheet below given some assumptions and figures.
Estimated
Budget
Anticipated
Changes
Next Year's
Budget
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