4. To prepare a 1/25-dilution (25-fold dilution) of an enzyme solution at a final volume of 5 nor mls: volume of the enzyme solution is added to volume of diluent. 5. Show a two or three step serial dilution for a 1/250-dilution of an enzyme solution. 6. How many grams of glucose (180g/mole or 180 dalton) are needed to prepare a 250 ml solution with a final glucose concentration of 10 mM?

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
icon
Related questions
icon
Concept explainers
Question

How can I do these 3 questions?

4. To prepare a 1/25-dilution (25-fold dilution) of an enzyme solution at a final volume of 5
yer mls:
120
volume of the enzyme solution is added to
volume of diluent.
5. Show a two or three step serial dilution for a 1/250-dilution of an enzyme solution.
6. How many grams of glucose (180g/mole or 180 dalton) are needed to prepare a 250 ml
solution with a final glucose concentration of 10 mM?
Transcribed Image Text:4. To prepare a 1/25-dilution (25-fold dilution) of an enzyme solution at a final volume of 5 yer mls: 120 volume of the enzyme solution is added to volume of diluent. 5. Show a two or three step serial dilution for a 1/250-dilution of an enzyme solution. 6. How many grams of glucose (180g/mole or 180 dalton) are needed to prepare a 250 ml solution with a final glucose concentration of 10 mM?
Expert Solution
trending now

Trending now

This is a popular solution!

steps

Step by step

Solved in 4 steps

Blurred answer
Knowledge Booster
Microbial taxonomy
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biochemistry and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781319114671
Author:
Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:
W. H. Freeman
Lehninger Principles of Biochemistry
Lehninger Principles of Biochemistry
Biochemistry
ISBN:
9781464126116
Author:
David L. Nelson, Michael M. Cox
Publisher:
W. H. Freeman
Fundamentals of Biochemistry: Life at the Molecul…
Fundamentals of Biochemistry: Life at the Molecul…
Biochemistry
ISBN:
9781118918401
Author:
Donald Voet, Judith G. Voet, Charlotte W. Pratt
Publisher:
WILEY
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305961135
Author:
Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher:
Cengage Learning
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305577206
Author:
Reginald H. Garrett, Charles M. Grisham
Publisher:
Cengage Learning
Fundamentals of General, Organic, and Biological …
Fundamentals of General, Organic, and Biological …
Biochemistry
ISBN:
9780134015187
Author:
John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher:
PEARSON