3. You eat a hamburger that you don't really need. The polysaccharides, fats, and lipids in the burger all end up as stored fat in your body. How did this occur? Why weren't these molecules used to make ATP? How could they have been used to make ATP, if ATP were needed?
3. You eat a hamburger that you don't really need. The polysaccharides, fats, and lipids in the burger all end up as stored fat in your body. How did this occur? Why weren't these molecules used to make ATP? How could they have been used to make ATP, if ATP were needed?
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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Transcribed Image Text:3. You eat a hamburger that you don't really need. The polysaccharides, fats, and lipids in the burger all end up as stored fat in your
body. How did this occur? Why weren't these molecules used to make ATP? How could they have been used to make ATP, if ATP were
needed?
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