2. Describe three (3) potential strategies for preventing hydrolysis. 3. Describe two (2) potential strategies for preventing oxidation. 4. Describe the relative succeptibility of esters and amides to hydrolysis. Does the corresponding cyclic form (lactones and lactams, respectively) of each functional group influence their relative reactivity (how/why)?
2. Describe three (3) potential strategies for preventing hydrolysis. 3. Describe two (2) potential strategies for preventing oxidation. 4. Describe the relative succeptibility of esters and amides to hydrolysis. Does the corresponding cyclic form (lactones and lactams, respectively) of each functional group influence their relative reactivity (how/why)?
Organic Chemistry
8th Edition
ISBN:9781305580350
Author:William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote
Publisher:William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote
Chapter10: Alcohols
Section: Chapter Questions
Problem 10.58P
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R lactam or lactone considering as weak acid or weak base and why

Transcribed Image Text:2. Describe three (3) potential strategies for preventing hydrolysis.
3. Describe two (2) potential strategies for preventing oxidation.
4. Describe the relative succeptibility of esters and amides to hydrolysis. Does the corresponding cyclic
form (lactones and lactams, respectively) of each functional group influence their relative reactivity
(how/why)?
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