2. 3. 4. Give an explanation for your results with the distilled water. Which solution was hypertonic relative to the potato? Which solution was hypotonic relative to the potato?

Comprehensive Medical Assisting: Administrative and Clinical Competencies (MindTap Course List)
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Author:Wilburta Q. Lindh, Carol D. Tamparo, Barbara M. Dahl, Julie Morris, Cindy Correa
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Chapter30: Assisting With Minor Surgery
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2. Give an explanation for your results with the distilled water.
3. Which solution was hypertonic relative to the potato?
4. Which solution was hypotonic relative to the potato?
Transcribed Image Text:2. Give an explanation for your results with the distilled water. 3. Which solution was hypertonic relative to the potato? 4. Which solution was hypotonic relative to the potato?
D. OSMOSIS WITH LIVING PLANT CELLS
C.
a. Procedure
This experiment is designed to demonstrate the principles of osmosis with living
plant tissues. Using a corkborer, bore two equal-sized cylinders of freshly cut raw
potato. Feel them and note the degree of firmness. Place one potato piece in a culture
dish containing enough five percent salt solution to cover the potato completely.
Place the second potato piece in a culture dish containing the same amount of
distilled water. After about 20 minutes, examine both pieces of potato and note any
changes in their degree of firmness.
b. Results
SOLUTION AROUND POTATO
5% Salt
Distilled water
doesn't Molle
78
FIRMNESS OF POTATO
AFTER 20 MINUTES
soggy
Firm
Questions
1. Give an explanation for your results with the 5% salt solution.
Transcribed Image Text:D. OSMOSIS WITH LIVING PLANT CELLS C. a. Procedure This experiment is designed to demonstrate the principles of osmosis with living plant tissues. Using a corkborer, bore two equal-sized cylinders of freshly cut raw potato. Feel them and note the degree of firmness. Place one potato piece in a culture dish containing enough five percent salt solution to cover the potato completely. Place the second potato piece in a culture dish containing the same amount of distilled water. After about 20 minutes, examine both pieces of potato and note any changes in their degree of firmness. b. Results SOLUTION AROUND POTATO 5% Salt Distilled water doesn't Molle 78 FIRMNESS OF POTATO AFTER 20 MINUTES soggy Firm Questions 1. Give an explanation for your results with the 5% salt solution.
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