10. Shipping. The wine is shipped to distributors and private retailers. 11. Heating and air-conditioning of plant and offices. 12. Maintenance of production equipment. Repairs, replacements, and general maintenance are performed in the off-season. Instructions For each of Rojas Vineyards' activity cost pools, identify a probable cost driver that might be used to assign overhead costs to its three wine- varieties.

FINANCIAL ACCOUNTING
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ISBN:9781259964947
Author:Libby
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Chapter1: Financial Statements And Business Decisions
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E4.7 (LO 2), AN Rojas Vineyards in Oakville, California, produces three varieties of wine: merlot, viognier, and pinot noir. The
winemaster, Russel Hansen, has identified the following activities as cost pools for accumulating overhead and assigning it to products.
1. Spraying. The vines are sprayed with organic pesticides for protection against insects and fungi.
2. Harvesting. The grapes are hand-picked, placed in carts, and transported to the crushers.
3. Stemming and crushing. Cartfuls of bunches of grapes of each variety are separately loaded into machines that remove stems and
gently crush the grapes.
4. Pressing and filtering. The crushed grapes are transferred to presses that mechanically remove the juices and filter out bulk and
impurities.
5. Fermentation. The grape juice, by variety, is fermented in either stainless-steel tanks or oak barrels.
6. Aging. The wines are aged in either stainless-steel tanks or oak barrels for one to three years depending on variety.
7. Bottling and corking. Bottles are machine-filled and corked.
8. Labeling and boxing. Each bottle is labeled, as is each nine-bottle case, with the name of the vintner, vintage, and variety.
9. Storing. Packaged and boxed bottles are stored awaiting shipment.
10. Shipping. The wine is shipped to distributors and private retailers.
11. Heating and air-conditioning of plant and offices.
12. Maintenance of production equipment. Repairs, replacements, and general maintenance are performed in the off-season.
Instructions
For each of Rojas Vineyards' activity cost pools, identify a probable cost driver that might be used to assign overhead costs to its three wine
varieties.
Identify activity cost drivers.
Transcribed Image Text:E4.7 (LO 2), AN Rojas Vineyards in Oakville, California, produces three varieties of wine: merlot, viognier, and pinot noir. The winemaster, Russel Hansen, has identified the following activities as cost pools for accumulating overhead and assigning it to products. 1. Spraying. The vines are sprayed with organic pesticides for protection against insects and fungi. 2. Harvesting. The grapes are hand-picked, placed in carts, and transported to the crushers. 3. Stemming and crushing. Cartfuls of bunches of grapes of each variety are separately loaded into machines that remove stems and gently crush the grapes. 4. Pressing and filtering. The crushed grapes are transferred to presses that mechanically remove the juices and filter out bulk and impurities. 5. Fermentation. The grape juice, by variety, is fermented in either stainless-steel tanks or oak barrels. 6. Aging. The wines are aged in either stainless-steel tanks or oak barrels for one to three years depending on variety. 7. Bottling and corking. Bottles are machine-filled and corked. 8. Labeling and boxing. Each bottle is labeled, as is each nine-bottle case, with the name of the vintner, vintage, and variety. 9. Storing. Packaged and boxed bottles are stored awaiting shipment. 10. Shipping. The wine is shipped to distributors and private retailers. 11. Heating and air-conditioning of plant and offices. 12. Maintenance of production equipment. Repairs, replacements, and general maintenance are performed in the off-season. Instructions For each of Rojas Vineyards' activity cost pools, identify a probable cost driver that might be used to assign overhead costs to its three wine varieties. Identify activity cost drivers.
Expert Solution
Step 1

Activity Cost Drivers

Activity cost drivers are elements that influence how much of a resource an activity uses. Activity cost drivers are used in the context of cost accounting to allocate overhead expenses to goods, services, or projects in a manner that reflects the consumption of those costs by each of them. In order to appropriately depict the overall cost of a good, a service, or a project—which is crucial for pricing, budgeting, and cost control—this helps.

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