. The optimal conditions for salivary lysozyme (hydrolyzing glycoproteins of bacterial wall) are 37 C– temperature and pH is 5.2. Explain the decrease in this enzyme activity if the temperature will rise up to 60 °C and pH will be changed to 8.0. To answer the question: a) draw the graph of the velocity dependeney on temperature and pH; b) calculate the relative enzyme activity if 10 mg of lysozyme catalyzes the

Biochemistry
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Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
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Chapter1: Biochemistry: An Evolving Science
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1. The optimal conditions for salivary lysozyme (hydrolyzing glycoproteins ofbacterial
wall) are 37 C- temperature and pH is 5.2. Explain the decrease in this enzyme
activity if the temperature will rise up to 60 °C and pH will be changed to 8.0. To
answer the question:
a) draw the graph of the velocity dependency on temperature and pH;
b) calculate the relative enzyme activity if 10 mg of lysozyme catalyzes the
formation of 5 uM of the product per 2 minutes.
2 Consider the
matic reaction schee: Asnaragine + H20
Aspartate+ NH3:
Transcribed Image Text:1. The optimal conditions for salivary lysozyme (hydrolyzing glycoproteins ofbacterial wall) are 37 C- temperature and pH is 5.2. Explain the decrease in this enzyme activity if the temperature will rise up to 60 °C and pH will be changed to 8.0. To answer the question: a) draw the graph of the velocity dependency on temperature and pH; b) calculate the relative enzyme activity if 10 mg of lysozyme catalyzes the formation of 5 uM of the product per 2 minutes. 2 Consider the matic reaction schee: Asnaragine + H20 Aspartate+ NH3:
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