. The optimal conditions for salivary lysozyme (hydrolyzing glycoproteins of bacterial wall) are 37 C– temperature and pH is 5.2. Explain the decrease in this enzyme activity if the temperature will rise up to 60 °C and pH will be changed to 8.0. To answer the question: a) draw the graph of the velocity dependeney on temperature and pH; b) calculate the relative enzyme activity if 10 mg of lysozyme catalyzes the
. The optimal conditions for salivary lysozyme (hydrolyzing glycoproteins of bacterial wall) are 37 C– temperature and pH is 5.2. Explain the decrease in this enzyme activity if the temperature will rise up to 60 °C and pH will be changed to 8.0. To answer the question: a) draw the graph of the velocity dependeney on temperature and pH; b) calculate the relative enzyme activity if 10 mg of lysozyme catalyzes the
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
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Transcribed Image Text:1. The optimal conditions for salivary lysozyme (hydrolyzing glycoproteins ofbacterial
wall) are 37 C- temperature and pH is 5.2. Explain the decrease in this enzyme
activity if the temperature will rise up to 60 °C and pH will be changed to 8.0. To
answer the question:
a) draw the graph of the velocity dependency on temperature and pH;
b) calculate the relative enzyme activity if 10 mg of lysozyme catalyzes the
formation of 5 uM of the product per 2 minutes.
2 Consider the
matic reaction schee: Asnaragine + H20
Aspartate+ NH3:
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