Food Label Assignment Summer 23

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Georgia State University *

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3100

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Health Science

Date

Oct 30, 2023

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docx

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3

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Nutrition 3100 – Food Label Assignment Using what you have learned about nutrition labels, label claims, and macronutrient calorie calculations, please answer the questions below. Each question is worth 5 points , for a total o f 65 points. Be sure to include correct units in your answers to receive full credit. You will lose 1 point per question for missing or incorrect units. Use the food label above to answer the following questions. 1. How many servings are in the carton? 12 2. What is a single serving size of this product? 1 bar (40g) 3. If you consumed half of the carton, how many Calories would you consume?
1,080 Calories 4. How many grams of sodium are in two servings of this product? .28 grams 5. How many grams of saturated fat are in three servings of this product? 9 grams 6. How many grams of sugar are provided in half the carton ? 30 grams 7. The Daily Values (DVs) on the provided food label are based on a diet of how many Calories? 2,000 Calories Macronutrient Calorie Calculations: 8. According to the book and the lecture, how many Calories are provided per gram of protein? 4 Calories per gram 9. Using the provided label, in one serving of a Kind bar, how many Calories are provided by protein? 24 Calories 10. According to the book and the lecture, how many Calories are provided per gram of carbohydrates? 4 Calories per gram 4 11. Using the provided label, in three servings of a Kind bar, how many C alories are provided by carbohydrates? 192 Calories 12. According to the book and the lecture, how many Calories are provided per gram of fat? 9 Calories per gram 13. Using the provided label, in two servings of a Kind bar, how many Calories are provided by fat? 150 Calories
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