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Name(s) : Lab 3 Report : PREPARING A BACTERIAL SMEAR & PREPARING A SIMPLE STAIN & PREPARING A GRAM STAIN 1. Attach 4 labeled digital images of your microscopic views as follows: 1 simple stain of positive bacterial smear, 1 simple stain of negative bacterial smear, 1 gram stain of positive bacterial smear, and 1 gram stain of negative bacterial smear. S. aureus Simple stain 400X, LM
E. coli Simple stain 400X, LM S. aureus Gram stain 400X, LM
E. coli Gram stain 400X, LM 2. What is/are the purpose(s) of preparing a bacterial smear? What is/are the purpose(s) of preparing a simple stain? What is/are the purpose(s) of preparing a gram stain? What is/are the purpose(s) of preparing a negative stain? The purpose of preparing a bacterial smear is to kill the bacterial cells, allow the cells to more readily take up stains, and adhere the cells to the slide so they do not wash off. Staining increases the contrast between the microorganisms and the background so that the cells can be more easily seen in the light microscope. As the cytoplasm of cells is transparent, it is very difficult to observe microorganisms with a light microscope if they are not stained. The purpose of preparing a simple stain is to stain all cells on a bacterial smear with the same color, which allows one to observe the cells’ size, shape, and arrangement. This staining is possible because the positively-charged dye is attracted to the negatively-charged cytoplasm within the cells. The purpose of preparing a Gram stain is to distinguish between gram-negative and gram-positive bacteria, as gram-negative cells are stained red/pink and gram-positive cells are stained purple. Like the simple stain, the Gram stain also allows one to observe the cells’ size, shape, and arrangement. The Gram staining procedure is particularly applicable to clinical microbiology, as it is often used to identify pathogenic bacteria and determine which antibiotics should be used to kill the bacteria. The purpose of preparing a negative stain is to observe intact microorganisms that have not been distorted by heat fixing. Negative staining does not require heat-fixing because it does
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not involve staining the cells directly. Instead, the background is stained by a negatively-charged stain that is repelled by the negatively-charged cytoplasm within the cells. As only the background is stained, negative staining may also be used to observe capsules, view microorganisms that do not stain well, and accurately determine cell size. Like the simple stain and the Gram stain, negative staining may be used to observe cell shape and arrangement as well. 3. Escherichia coli is a gram-negative bacillus and Staphylococcus aureus is a gram- positive coccus. Did your gram stains produce the correct results? If not, what do you think went wrong? Our Gram stains produced the correct results. Our gram-negative bacillus, E. coli, appeared pink/red and our gram-positive coccus, S. aureus, appeared purple. Although our sample produced the correct results, incorrect results could happen because of errors during the staining process, contamination due to improper aseptic technique, or incorrect sample preparation. 4. What is the function of the iodine in the gram stain procedure? In the Gram stain procedure, iodine functions as a mordant. Iodine forms an insoluble crystal violet-iodine complex, which helps adhere the crystal violet dye to the thick peptidoglycan layer of gram-positive bacteria. If iodine is not used, then the decolorizer will remove the crystal violet stain from both gram-positive and gram-negative bacteria, and both types of bacteria will then take up the counterstain. 5. If a smear of gram-negative bacterial cells on a slide is accidentally under-decolorized during the gram stain procedure, what color will the cells have when viewed with a microscope? Why? When under-decolorization occurs, the decolorizer is not left on long enough to wash out the crystal violet from the gram-negative cells. This causes the gram-negative cells to appear purple (gram positive) instead of pink/red (gram negative). 6. Why is the gram stain so important in clinical microbiology (hospital/microbiology labs)? The gram stain is useful in a clinical lab because it distinguishes between gram-positive and gram-negative cells, which aids in the identification of bacterial species or the narrowing down of the possible bacterial species. The Gram stain also allows us to determine the cell’s arrangement, size, shape, and morphology. Although the Gram stain alone cannot be used to identify bacteria, it has proven to be a quick and effective way to help identify bacteria, and it helps predict which antibiotics are most likely to effectively kill said bacteria. Because of this, the Gram stain is typically the first differential test run on a specimen brought into the laboratory for identification. Once Gram staining is used to successfully identify a bacterium, healthcare professionals can implement proper infection control measures, provide treatment monitoring, and conduct epidemiological surveillance. 7. What is a gram-variable bacterium? How can incorrect gram stain results with gram- variable bacteria be avoided?
Gram staining allows one to determine whether a bacterium is gram-negative or gram- positive based on which color the cell becomes after the Gram staining procedure. However, there are also gram-variable bacteria, which are bacteria that stain irregularly and appear as a mix of pink- and purple-colored cells. This is sometimes caused by the inconsistent cell wall structure of gram-variable bacteria. Incorrect gram stain results with gram-variable bacteria can be avoided by using quality control, proper sample preparation and aseptic technique, correct staining technique, careful microscopic examination, and additional tests if there is any uncertainty in the results. Although some organisms give gram-variable results, most variable results are a consequence of poor technique. The decolorization step is the most crucial and most likely source of Gram stain inconsistency. It is possible to over-decolorize by leaving the alcohol on too long and get red/pink Gram-positive cells. It also is possible to under-decolorize and produce purple Gram-negative cells. The age of the culture affects Gram stain consistency as well. Older Gram-positive cultures may lose their ability to resist decolorization and give an incorrect Gram- negative result. Cultures that are up to 24 hours old are, therefore, best for this procedure. Interpretation of Gram stains can be complicated by nonbacterial elements. For instance, stain crystals from an old or improperly made stain solution can disrupt the field, and stain precipitate may be mistakenly identified as bacteria. Other factors that can affect the Gram stain procedure include the thickness of the smear and the general care of the person performing the Gram stain. 8. Do you think that methylene blue (a dark blue stain) would make an effective counterstain in the gram procedure? Why or why not? I do not think methylene blue would make an effective counterstain in the gram procedure because the gram-negative cells would be blue, and the gram-positive cells would be purple. This would make it difficult to distinguish between the two types of cells under the light microscope. 9. What happens to the bacteria on the smear/slide of negative stain? What is the protocol you must use to take care of this matter? When using the negative staining technique, an acidic dye is applied to the slide. As the surface of most bacterial cells is negatively charged, the cell’s surface repels the negatively- changed chromogen of the stain. This means that the glass of the slide will stain but the bacteria will remain colorless, showing up as clear spots against a dark background. This technique does not require the bacterial cells to be killed or heat-fixed, so negative staining is often used with samples that are too delicate to withstand heat-fixing because it allows them to retain their natural size and shape. As negative staining does not involve heat-fixing, it is necessary to handle the slide carefully and use proper aseptic techniques in order to prevent contamination. For instance, after preparing a negative stain, the slide must be autoclaved, cleaned with alcohol, or disposed of in a Biohazard container to ensure that the live bacteria do not contaminate the surroundings. 10. Why in the process of preparing a bacterial smear, a thin smear is necessary?
In the process of preparing a bacterial smear, a thin smear is necessary for optimal visualization of the bacterial cells, including cell morphology, cell arrangement, and details related to the Gram reaction and other staining procedures. If the smear is too thick, then the cells may appear crowded, overlapped, clumped together, or overstained, which makes it difficult to view the individual cells. If the smear is too thin, one may have trouble locating the bacteria on the slide under a microscope. A proper thin smear optimizes visualization, allows for accurate staining, and improves the quality of the microscopic examination.
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