Operations Management: Sustainability and Supply Chain Management (12th Edition)
Operations Management: Sustainability and Supply Chain Management (12th Edition)
12th Edition
ISBN: 9780134130422
Author: Jay Heizer, Barry Render, Chuck Munson
Publisher: PEARSON
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Chapter F, Problem 16P
Summary Introduction

To determine: The time fourth customer would leave the system.

Introduction: Simulation is the model that can be used in operations, which would imitate the real world process. Simulation uses random sampling for the generation of realistic variability.

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QUESTION #4 Four delivery trucks are in a queue at a Tool Company with only one service bay. The trucks are identified by the sequence in which they arrived at the Company. Assume the time is 10:00 a.m. The table shows the times necessary to unload each vehicle and the periods when the commodities they contain are expected in the factory. Determine the schedules that result for each of the rules SPE, CR EDD, and FSFC. In each case compute the average tardiness, the number of tardy jobs, and mean flow time. Truck 1 2 3 4 5 Unloading Time (minutes) 23 16 39 12 30 Time Material is Due 10:15 AM 10:40 AM 10:55 AM 10:30 AM 10:40 AM
Question 8 (Atlantic Video) Atlantic Video, a small video rental store in Philadelphia, is open 24 hours a day, and—due to its proximity to a major business school—experiences customers arriving around the clock. A recent analysis done by the store manager indicates that there are 30 customers arriving every hour, with a standard deviation of interarrival times of 2 minutes. This arrival pattern is consistent and is independent of the time of day. The checkout is currently operated by one employee, who needs on average 1.7 minutes to check out a customer. The standard deviation of this check-out time is 3 minutes, primarily as a result of customers taking home different numbers of videos. a. If you assume that every customer rents at least one video (i.e., has to go to the checkout), what is the average time a customer has to wait in line before getting served by the checkout employee, not including the actual checkout time (within 1 minute)? b. If there are no customers requiring…
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