Lehninger Principles of Biochemistry
Lehninger Principles of Biochemistry
7th Edition
ISBN: 9781464126116
Author: David L. Nelson, Michael M. Cox
Publisher: W. H. Freeman
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Chapter 7, Problem 15P
Summary Introduction

To determine: Whether N-acetyl-β-D-glucosamine is a reducing sugar or not.

Introduction: A common monosaccharide has three to six carbons. The molecular formula of a monosaccharide carbohydrate is Cn(H2O)n where n represents a number of molecules. N-acetylglucosamine is an example of monosaccharide and it is a glucose derivative.

Summary Introduction

To determine: Whether D-gluconate is reducing sugar or not.

Introduction: A common monosaccharide has three to six carbons. The molecular formula of a monosaccharide carbohydrate is Cn(H2O)n where n represents a whole number like 3 or higher. D-gluconate is a salt of gluconic acid.

Summary Introduction

To determine: Whether disaccharide GlcN(α11α)Glc is a reducing sugar or not.

Introduction: Carbohydrates are organic biomolecules found in all the living organisms. Carbohydrates are formed by plants during photosynthesis. The monomers of monosaccharide together build up the disaccharide or polysaccharide molecules. As the name suggests, disaccharide sugar molecules are composed of two monosaccharide units. Example of disaccharide sugars are: lactose and sucrose.

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7.5 1.93 2.05 C B A 4 3 5 The Joh. 9 7 8 1 2 7.5 7.0 6.5 6.0 5.5 5.0 4.5 4.0 3.5 3.0 2.5 2.0 1.5 1.0 ppm 9 7 8 0.86 OH 10 4 3 5 1 2 7.5 7.0 6.5 6.0 5.5 5.0 4.5 4.0 3.5 3.0 2.5 2.0 1.5 1.0 ppm 9 7 8 CI 4 3 5 1 2 7.0 6.5 6.0 5.5 5.0 4.5 4.0 3.5 3.0 2.5 2.0 2.21 4.00 1.5 2.00 2.07 1.0 ppm 2.76
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