Nutrition Through The Life Cycle
7th Edition
ISBN: 9781337919333
Author: Brown, Judith E.
Publisher: Cengage Learning,
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Chapter 6, Problem 6RQ
Summary Introduction
Introduction: Nutritional assessment for a breast feeding woman is a must as she needs to cater to her own needs as well as the needs of the growing infant. If the mother is healthy she can take better care of the infant as well as herself and for this she must consume food that helps in the overall nourishment of the infant’s body and herself. The infant directly feeding on the mother’s milk can receive all the required nutrients through the milk that is reflected in the physiological and psychological developments of the infant.
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The practical nurse (PN) is participating in a health promotion program for a group of adults at a health fair about life style choices.
Which information is most important for the PN to emphasize?
A Perform monthly self examination of breasts and testes.
B Eat a diet high in fruits, vegetables, and whole grains.
C Completely stop the use of cigarette and tobacco products.D Avoid the midday sun and use sunscreen.
During a visit to the prenatal clinic, a pregnant client at 32 weeks gestation complains of heartburn. The nurse knows that the client needs further teaching when she says she must do what?
a. Avoid highly seasoned foods
b. Consume liquids only
c. Avoid lying down after eat
d. Eat small frequent meals
National Health & Nutrition Examination Survey (NHANES) assesses:
a. Nutrition status of a representative sample of newborns, infant, adult and elderly
b.Eating behaviors
c.Measuring blood lipid profile and bone density d. b+c
e. a+b+c
Chapter 6 Solutions
Nutrition Through The Life Cycle
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