Sodium hypochlorite, the primary component in commercial bleach, is prepared by bubbling chlorine gas through solutions of sodium hydroxide. NaOH ( a q ) + Cl 2 ( g ) → NaOCl ( a q ) + H 2 O ( l ) How many moles of sodium hypochlorite can be prepared from 32.5 g of NaOH?
Sodium hypochlorite, the primary component in commercial bleach, is prepared by bubbling chlorine gas through solutions of sodium hydroxide. NaOH ( a q ) + Cl 2 ( g ) → NaOCl ( a q ) + H 2 O ( l ) How many moles of sodium hypochlorite can be prepared from 32.5 g of NaOH?
Here is my literature Beta Carotene HPLC analysis graph.
Can you help me explain what each peak is at each retention time?
Thank You :D
I have a literature B-Carotene HPLC graph in which showcases a retention time of roughly 23.6 and 25.1.
Please help me compare my two different Anti-Oxidant Juice graphs. (Attached)
The juices provided are: V8 Carrot Ginger Blend and V8 Original Blend
Noticing the HPLC graphs I saw no peaks for the Original Blend for B-Carotene.
However the Carrot Ginger Blend showed similar peaks --> Why is this reason?
Please explain in terms of Retention time and Area (Under Curve).
Thank You!
Calculate pH of a solution prepared by dissolving 1.60g of sodium acetate, in 88.5 mL of 0.10 M acetic acid. Assume the volume change upon dissolving the sodium acetate is negligible. Ka is 1.75 x 10^-5
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