LAUNCHPAD F/WHAT IS LIFE
4th Edition
ISBN: 9781319231897
Author: PHELAN
Publisher: Macmillan Higher Education
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Chapter 6, Problem 10MC
Summary Introduction
Introduction:
Alcohol is metabolized in a two-step process.
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A patient with a liver dysfunction has shown extremely high levels of bilirubin. Which of the following enzymes could be up regulated?
A.
Biliverdin reductase
B.
Heme oxygenase
C.
Biliverdin hydrogenase
D.
Glucoronyl bilirubin transferase
The following enzymes belong to the same class of enzymes, except for
A. Chymotrypsin
B. Thrombin
C. Lysozyme
D. Alcohol dehydrogenase
E. Elastase
The label on Vodka says that it is 40% ABV (alcohol by volume). In comparison, red wine contains 10% ABV (alcohol by volume). From this information I can conclude that:
a. the potatoes from which vodka is made contain more carbohydrates to produce alcohol than do wine grapes
b. the yeast made to produce vodka must not be killed by concentrations of alcohol above 10-15% ABV
c. the alcohol in vodka is concentrated by distillation after fermentation
d. vodka is made by letting water evaporate after fermentation
e. vodka has fewer calories in 1.5 oz serving than a 6 oz serving of wine.
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LAUNCHPAD F/WHAT IS LIFE
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