EBK CHEMISTRY
EBK CHEMISTRY
12th Edition
ISBN: 9780133911312
Author: Timberlake
Publisher: YUZU
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Chapter 3.5, Problem 3.30QAP

Using the energy values for foods (see TABLE3.7), determine each of the following (round off the answer for each food type to the tens place):

a. the total kilojoules in two tablespoons of crunchy peanut butter that contains 6 g of carbohydrate, 16 g of fat, and 7 g of protein
b. the grams of protein in one cup of soup that has 110 kcal with 9 g of carbohydrate and 6 g of fat
c. the kilocalories in one can of cola if it has 40. g of carbohydrate and no fat or protein
d. the total kilocalories for a diet that consists of 68 g of carbohydrate, 9 g of fat, and 150 g of protein

TABLE 3.7 Typical Energy Values for the Three Food Types

    Food Type kcal/g kJ/g
    Carbohydrate 4 17
    Fat 9 38
    Protein 4 17

kilocalories = g × kcal g kilojoules = g × kJ g

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Chapter 3 Solutions

EBK CHEMISTRY

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