NESTER'S MICROBIOLOGY: A HUMAN PERSPECT
NESTER'S MICROBIOLOGY: A HUMAN PERSPECT
9th Edition
ISBN: 9781260161373
Author: Anderson, SALM
Publisher: MCGRAW-HILL HIGHER EDUCATION
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Chapter 30, Problem 2MC
Summary Introduction

Introduction:

The growth of microorganisms on the food is dependent on several extrinsic and intrinsic factors. The “aw” of water represents the activity of water and is the measure of the water content of food substance.

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