BELK SCIENCE F/LIFE-MASTRG. BIOL.AC+EBK
BELK SCIENCE F/LIFE-MASTRG. BIOL.AC+EBK
6th Edition
ISBN: 9781323907634
Author: BELK
Publisher: PEARSON
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Chapter 3, Problem 2AAATB
Summary Introduction

To determine:

The increase in heart disease is due to trans-fat consumption then plot a relationship on the graph.

Introduction:

Trans fat is an unhealthy substance which is prepared by the chemical process of hydrogenation of oils. Trans fats increase bad cholesterol levels and decrease the good cholesterol levels. Consuming trans fats raises heart disease and stroke risk.

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