Introduction to General, Organic and Biochemistry
Introduction to General, Organic and Biochemistry
12th Edition
ISBN: 9780357391594
Author: Frederick A. Bettelheim; William H. Brown; Mary K. Campbell
Publisher: Cengage Learning US
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Chapter 28.5, Problem 28.5QC
Interpretation Introduction

Interpretation:The difference between amino acids with sugar and fatty acid with respect to storage of excess unit should be determined.

Concept Introduction:Amino acids are the organic molecule with two functional groups; -NH2 and -COOH group. Here both the functional groups are bonded at the same C atom of the molecule. Amino acids involve in condensation reaction to form peptide bonds that result in the formation of peptide chains.

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Lipids - Fatty Acids, Triglycerides, Phospholipids, Terpenes, Waxes, Eicosanoids; Author: The Organic Chemistry Tutor;https://www.youtube.com/watch?v=7dmoH5dAvpY;License: Standard YouTube License, CC-BY