EP MICROBIOLOGY:W/DISEASES BY..-MOD.ACC
EP MICROBIOLOGY:W/DISEASES BY..-MOD.ACC
5th Edition
ISBN: 9780134607894
Author: BAUMAN
Publisher: PEARSON CO
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Chapter 26, Problem 10MC

Anammox reactions are ____.

  1. a. anaerobic and pan of nitrogen cycling
  2. b. anaerobic and pan of carbon cycling
  3. c. aerobic and part of sulfur cycling
  4. d. aerobic and part of metal ion oxidation
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1. Which of the following is most likely to result in "immobilization"? A. Assimilation B. Ammonification C. Sulfur oxidation D. Mineralization E . Denitrification  2. What metabolic type in the carbon cycle would most likely benefit from living in the presence of a starch-digesting microbe in an anaerobic environment?   A Sugar fermenter: B. Methanogen C. Carbon fixer D. Methane oxidizer   E CO reducer   3. Which two of the following choices are the goals of pasteurization?   A Kill all spoilage microbes   B. Sterilize C. Kill all pathogens D. Reduce spollage microbes E. Reduce pathogen numbers
When making bread with common yeast, the reaction starts as an aerobic process and then becomes an anaerobic process after the oxygen is spent. A baker has created a new strain of yeast which contains no cytochrome c gene and, thus, no cytochrome c protein. This will affect what the yeast strain can do to obtain energy. What will this yeast strain do more of, compared to a normal strain?   A. electron transport    B. carbon dioxide production   C. fermentation   D. ATP synthesis
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