ORGANIC CHEMISTRY MASTERINGCHEM ACCESS
9th Edition
ISBN: 9780137249442
Author: Wade
Publisher: INTER PEAR
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Chapter 25.3, Problem 25.1P
Interpretation Introduction
Interpretation: The structure of trimyristin is to be stated.
Concept introduction: The presence of carboxylic group at the end of long hydrocarbon chain is the molecular structure of fatty acids. Saturated fat or less unsaturated fat that is solid at room temperature is known as solid fat.
To determine: The structure of trimyristin.
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1. Identify the following alkenes as E or Z
NH₂
Br
2. Draw the structures based on the IUPAC names
(3R,4R)-3-bromo-4-fluoro-
1-hexene
(Z)-4-bromo-2-iodo-3-ethyl-
3-heptene
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3. For the following, predict all possible elimination product(s) and circle the major product.
HO
H₂SO4
Heat
80
F4
OH
H2SO4
Heat
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F5
F6
1
A
DII
4
F7
F8
F9
%
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5
6
7
* ∞
8
BAB
3
E
R
T
Y
U
9
F
D
G
H
J
K
O
A
F11
F10
Draw the major product of this reaction. Ignore inorganic
byproducts.
○
O
1. H₂O, pyridine
2. neutralizing work-up
a
N
W
X
人
P
Chapter 25 Solutions
ORGANIC CHEMISTRY MASTERINGCHEM ACCESS
Ch. 25.3 - Prob. 25.1PCh. 25.3A - Prob. 25.2PCh. 25.3B - Give an equaton for the complete transestenfcation...Ch. 25.4 - Prob. 25.4PCh. 25.4 - Several commercial laundry soaps contain...Ch. 25.4 - Prob. 25.6PCh. 25.4 - Prob. 25.7PCh. 25.5 - Prob. 25.8PCh. 25.6 - How would you use a simple extraction to separate...Ch. 25.6 - Prob. 25.10P
Ch. 25.8A - Circle the isoprene units in geranial, menthol,...Ch. 25.8B - Prob. 25.12PCh. 25.8B - Prob. 25.13PCh. 25 - Prob. 25.14SPCh. 25 - Prob. 25.15SPCh. 25 - Show how you would convert oleic acid to the...Ch. 25 - Give the general classification of each compound....Ch. 25 - Phospholipids undergo saponification much like...Ch. 25 - Prob. 25.19SPCh. 25 - Prob. 25.20SPCh. 25 - Prob. 25.21SPCh. 25 - Prob. 25.22SPCh. 25 - Prob. 25.23SPCh. 25 - The structure of limonene appears in Problem25-13....Ch. 25 - Prob. 25.25SPCh. 25 - Prob. 25.26SPCh. 25 - Prob. 25.27SPCh. 25 - Prob. 25.28SPCh. 25 - Prob. 25.29SPCh. 25 - Prob. 25.30SPCh. 25 - Prob. 25.31SPCh. 25 - Prob. 25.32SP
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