Typical tissue layers of the most regions of the digestive tract. Introduction: There are two anatomical subdivisions in the digestive system namely the digestive tract and the accessory organs. The digestive tract is a tube that is made of muscles spreading from the mouth to the anus, measuring about 5m long in an alive person. It consists of the mouth, pharynx, esophagus, and stomach, small and large intestines. The stomach and the intestines are categorized as gastrointestinal tract (GI). The food ingested passes through the tract; the nutrients from the food is absorbed, and undigested waste is eliminated.

Question

Want to see the full answer?

Answer 1

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 3AYLO

Summary Introduction

To discuss:

Typical tissue layers of the most regions of the digestive tract.

Introduction:

There are two anatomical subdivisions in the digestive system namely the digestive tract and the accessory organs. The digestive tract is a tube that is made of muscles spreading from the mouth to the anus, measuring about 5m long in an alive person. It consists of the mouth, pharynx, esophagus, and stomach, small and large intestines. The stomach and the intestines are categorized as gastrointestinal tract (GI). The food ingested passes through the tract; the nutrients from the food is absorbed, and undigested waste is eliminated.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

In order to establish the expiration date of perishable food, growth curve data must be collected. Once the microbial load is so high that it poses a hazard to human health, the food item is no longer considered safe (expired). Generally a load of x50,000 bacteria/gram is considered unsafe. Your task is to determine the microbial growth curves for MicroYo, a new brand of yogurt. The growth is determined by sampling the yogurt and growing the bacterial isolates in broth culture which is then serially diluted by a total of x10,000 and inoculated onto standard petri plates of nutrient agar. The following colony counts are measured: Time (days) MicroYo colony count# 1 1 4 1 12 2 16 20 4 7 What day should you recommend expiring the yogurt (the last possible date before the microbial load is unsafe). 12 4 20 16

9. Chicken combs in chickens is an example where you see interactions between genes. See potential genotypes and phenotypes below. Which genotype, when mated to a rose comb chicken, will produce progeny that are 50% walnut comb and 50% pea comb? walnut (RRPP) walnut (RrPP) pea (rrPP) walnut (RRPP) walnut (RrPp) pea (rrPp) rose rose single (RRPP) (Rrpp) (rrpp)

Describe a compound light microscope and its importance in microbiology (2) examples of at least two microbes viewed under a compound light microscope and their general characteristics (note: the microbes you choose do not need to be the ones outlined in the above tutorial video) and (3) at least one source you used for the information included in your infographic.

Answer 2

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 3AYLO

Summary Introduction

To discuss:

Typical tissue layers of the most regions of the digestive tract.

Introduction:

There are two anatomical subdivisions in the digestive system namely the digestive tract and the accessory organs. The digestive tract is a tube that is made of muscles spreading from the mouth to the anus, measuring about 5m long in an alive person. It consists of the mouth, pharynx, esophagus, and stomach, small and large intestines. The stomach and the intestines are categorized as gastrointestinal tract (GI). The food ingested passes through the tract; the nutrients from the food is absorbed, and undigested waste is eliminated.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 3

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 3AYLO

Summary Introduction

To discuss:

Typical tissue layers of the most regions of the digestive tract.

Introduction:

There are two anatomical subdivisions in the digestive system namely the digestive tract and the accessory organs. The digestive tract is a tube that is made of muscles spreading from the mouth to the anus, measuring about 5m long in an alive person. It consists of the mouth, pharynx, esophagus, and stomach, small and large intestines. The stomach and the intestines are categorized as gastrointestinal tract (GI). The food ingested passes through the tract; the nutrients from the food is absorbed, and undigested waste is eliminated.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 4

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 25.1, Problem 3AYLO

Summary Introduction