Biology: The Essentials
Biology: The Essentials
3rd Edition
ISBN: 9781260140705
Author: Marielle Hoefnagels
Publisher: Mcgraw-hill Higher Education (us)
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Chapter 24.9, Problem 1MC
Summary Introduction

To determine:

The different ways through which the brain identify and detect odors.

Introduction:

Bacteria and protists use chemical signals to approach food or travel away from danger, so the ability to detect exterior chemicals must have arisen much earlier before animals evolved. The senses of smell and taste depend on the ability of the body to detect chemicals.

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