Chemistry: The Science in Context (Fourth Edition)
Chemistry: The Science in Context (Fourth Edition)
4th Edition
ISBN: 9780393124187
Author: Thomas R. Gilbert, Rein V. Kirss, Natalie Foster, Geoffrey Davies
Publisher: W. W. Norton & Company
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Chapter 21, Problem 21.45QP
Interpretation Introduction

Interpretation: The figure representing the close-up of the center of a giant sequoia tree that was cut down in 1891 and the presence of Kings Canyon National park at this place and the presence of certain number of growth rings and the removal of samples of tree for the radiocarbon dating today is given. The difference in 14C/12C ratio in the innermost ring in comparison with the ratio in the youngest ring is to be calculated.

Concept introduction: The time taken by any species to get reduced to half of its original concentration is called half-life of that species.

To determine: The difference in 14C/12C ratio in the innermost ring in comparison with the ratio in the youngest ring.

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A small artisanal cheesemaker is testing the acidity of their milk before it coagulates. During fermentation, bacteria produce lactic acid (K₁ = 1.4 x 104), a weak acid that helps to curdle the milk and develop flavor. The cheesemaker has measured that the developing mixture contains lactic acid at an initial concentration of 0.025 M. Your task is to calculate the pH of this mixture and determine whether it meets the required acidity for proper cheese development. To achieve the best flavor, texture and reduce/control microbial growth, the pH range needs to be between pH 4.6 and 5.0. Assumptions: Lactic acid is a monoprotic acid H H :0:0: H-C-C H :0: O-H Figure 1: Lewis Structure for Lactic Acid For simplicity, you can use the generic formula HA to represent the acid You can assume lactic acid dissociation is in water as milk is mostly water. Temperature is 25°C 1. Write the K, expression for the dissociation of lactic acid in the space provided. Do not forget to include state symbols.…

Chapter 21 Solutions

Chemistry: The Science in Context (Fourth Edition)

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