An explanation corresponding to the reason for the formation of micelles according to the given orientations. Interpretation: The reason for the formation of micelles according to the given orientations is to be stated. Concept introduction: If a mixture of fatty acids is agitated in water, an emulsion forms. In emulsions, spherical structures called micelles are dispersed throughout the water. Micelles form when the carboxylic acid groups of the fatty acids face the solvent and their hydrocarbon tails are directed toward the inside of the sphere.

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Answer 1

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Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 20, Problem 20.50QP

(a)

Interpretation Introduction

To determine: An explanation corresponding to the reason for the formation of micelles according to the given orientations.

Interpretation: The reason for the formation of micelles according to the given orientations is to be stated.

Concept introduction: If a mixture of fatty acids is agitated in water, an emulsion forms. In emulsions, spherical structures called micelles are dispersed throughout the water. Micelles form when the carboxylic acid groups of the fatty acids face the solvent and their hydrocarbon tails are directed toward the inside of the sphere.

(b)

Interpretation Introduction

To determine: The reason for breakage of an emulsion by strong acid.

Interpretation: The reason for breakage of an emulsion by strong acid is to be stated.

Concept introduction: If a mixture of fatty acids is agitated in water, an emulsion forms. In emulsions, spherical structures called micelles are dispersed throughout the water. Micelles form when the carboxylic acid groups of the fatty acids face the solvent and their hydrocarbon tails are directed toward the inside of the sphere.

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Classify each of the following molecules as aromatic, antiaromatic, or nonaromatic. ZI NH Explanation Check O aromatic O antiaromatic O nonaromatic O aromatic O antiaromatic H O nonaromatic O aromatic O antiaromatic O nonaromatic ×

Part I. Draw the stepwise reaction mechanism of each product (a, b, c, d, e, f) HO HO OH НОН,С HO OH Sucrose HO CH₂OH H N N HO -H H -OH KMnO4, Heat H OH CH₂OH (d) Phenyl Osatriazole OH НОН,С HO HO + Glacial HOAC HO- HO CH₂OH OH HO Fructose (a) Glucose OH (b) H₂N HN‍ (c) CuSO4-5H2O, ethanol H N N N HO ·H H OH H OH N CH₂OH OH (f) Phenyl Osazone H (e) Carboxy phenyl osatriazole Figure 2.1. Reaction Scheme for the Total Synthesis of Fine Chemicals

Answer 2

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Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 20, Problem 20.50QP

(a)

Interpretation Introduction

To determine: An explanation corresponding to the reason for the formation of micelles according to the given orientations.

Interpretation: The reason for the formation of micelles according to the given orientations is to be stated.

Concept introduction: If a mixture of fatty acids is agitated in water, an emulsion forms. In emulsions, spherical structures called micelles are dispersed throughout the water. Micelles form when the carboxylic acid groups of the fatty acids face the solvent and their hydrocarbon tails are directed toward the inside of the sphere.

(b)

Interpretation Introduction

To determine: The reason for breakage of an emulsion by strong acid.

Interpretation: The reason for breakage of an emulsion by strong acid is to be stated.

Concept introduction: If a mixture of fatty acids is agitated in water, an emulsion forms. In emulsions, spherical structures called micelles are dispersed throughout the water. Micelles form when the carboxylic acid groups of the fatty acids face the solvent and their hydrocarbon tails are directed toward the inside of the sphere.

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Answer 3

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Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 20, Problem 20.50QP

(a)

Interpretation Introduction

To determine: An explanation corresponding to the reason for the formation of micelles according to the given orientations.

Interpretation: The reason for the formation of micelles according to the given orientations is to be stated.

Concept introduction: If a mixture of fatty acids is agitated in water, an emulsion forms. In emulsions, spherical structures called micelles are dispersed throughout the water. Micelles form when the carboxylic acid groups of the fatty acids face the solvent and their hydrocarbon tails are directed toward the inside of the sphere.

(b)

Interpretation Introduction

To determine: The reason for breakage of an emulsion by strong acid.

Interpretation: The reason for breakage of an emulsion by strong acid is to be stated.

Concept introduction: If a mixture of fatty acids is agitated in water, an emulsion forms. In emulsions, spherical structures called micelles are dispersed throughout the water. Micelles form when the carboxylic acid groups of the fatty acids face the solvent and their hydrocarbon tails are directed toward the inside of the sphere.

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Check out a sample textbook solution

See solution

Answer 4

Question

Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 20, Problem 20.50QP

(a)

Interpretation Introduction