Nutrition Through The Life Cycle
Nutrition Through The Life Cycle
7th Edition
ISBN: 9781337919333
Author: Brown, Judith E.
Publisher: Cengage Learning,
bartleby

Concept explainers

Question
Book Icon
Chapter 2, Problem 28RQ
Summary Introduction

To examine: Whether the statement “The CDC recommends that preconceptional health programs include education about weight, iron, and folate status; assessment of alcohol use; and services related to the management of disorders such as diabetes and celiac disease” is true or false.

Introduction: The role of the Centers for Disease Control and Prevention (CDC) preconceptional health programs is to tackle health problems in individuals before conception. Women who enter pregnancy with good nutritional and health status are found to have fewer complications during pregnancy in contrast to those who are unhealthy and have nutrient deficiencies.

Blurred answer
Students have asked these similar questions
A client with newly diagnosed Type I diabetes mellitus is being seen by the home health nurse. The physician orders include: 1,200-calorie diabetic diet, 15 units of NPH insulin before breakfast, and check blood sugar QID. When the nurse visits the client at 5 PM, the nurse observes the man performing a blood sugar analysis. The result is 2.7 mmol/L. The nurse would expect the client to be: Question 69 options: a)  Confused with cold, clammy skin and a pulse of 110 b)  Alert and cooperative with a BP of 130/80 and respirations of 12 c)  Short of breath, with distended neck veins and a bounding pulse of 96 d)  Lethargic with hot, dry skin and rapid, deep respirations
Compare and contrast the care of clients with acquired hypothyroidism (Hashimoto’s disease). Gretchen is an 11 year old who is short in stature but overweight. Keisha is a 31 year old woman with a TSH level of 12 who wishes to become pregnant. Loretta is a 67 year old woman with long standing hypothyroidism. She currently takes levothyroxine once a day. Please include assessments (including diagnostic testing), care measures (including medications), and teaching needed for each client. - did not match any documents.
choose one option only The nurse is receiving the medical record of an older adult client with a BMI of 17. Which of the following findings should the nurse identify as the risk factor for malnutrition? The client has a chronic obstructive pulmonary disease(COPD) The client has sensory hearing loss The client lives in a retirement community the client lives with a partner
Knowledge Booster
Background pattern image
Health & Nutrition
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Understanding Health Insurance: A Guide to Billin...
Health & Nutrition
ISBN:9781337679480
Author:GREEN
Publisher:Cengage
Text book image
Essentials Health Info Management Principles/Prac...
Health & Nutrition
ISBN:9780357191651
Author:Bowie
Publisher:Cengage
Text book image
Case Studies In Health Information Management
Biology
ISBN:9781337676908
Author:SCHNERING
Publisher:Cengage
Text book image
Health Safety And Nutrition F/Young Child
Health & Nutrition
ISBN:9781305144767
Author:MAROTZ
Publisher:Cengage
Text book image
Essentials Of Human Development
Biology
ISBN:9781285647357
Author:Kail
Publisher:Cengage
Text book image
Biomedical Instrumentation Systems
Chemistry
ISBN:9781133478294
Author:Chatterjee
Publisher:Cengage