Principles of Anatomy and Physiology
14th Edition
ISBN: 9781118345009
Author: Gerard J. Tortora
Publisher: WILEY
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Textbook Question
Chapter 2, Problem 19CP
Distinguish among saturated, monounsaturated, and polyunsaturated fats.
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Distinguish among saturated, monounsaturated, and
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Differentiate between Hard fats and oils or unsaturated fats.
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Chapter 2 Solutions
Principles of Anatomy and Physiology
Ch. 2 - List the names and chemical symbols of the 12 most...Ch. 2 - What are the atomic number, mass number, and...Ch. 2 - Define isotopes and free radicals.Ch. 2 - Which electron shell is the valence shell of an...Ch. 2 - Compare the properties of ionic, covalent, and...Ch. 2 - What information is conveyed when you write the...Ch. 2 - Checkpoint 7:
What is the relationship between...Ch. 2 - Compare potential energy and kinetic energy.Ch. 2 - Checkpoint 9:
How do catalysts affect activation...Ch. 2 - How are anabolism and catabolism related to...
Ch. 2 - Why are oxidation–reduction reactions important?Ch. 2 - Checkpoint 12:
How do inorganic compounds differ...Ch. 2 - Describe two ways to express the concentration of...Ch. 2 - Prob. 14CPCh. 2 - Checkpoint 15:
How do bicarbonate ions prevent...Ch. 2 - How are carbohydrates classified?Ch. 2 - Prob. 17CPCh. 2 - Prob. 18CPCh. 2 - Checkpoint 21:
Distinguish among saturated,...Ch. 2 - Define a protein. What is a peptide bond?Ch. 2 - 21. Outline the levels of structural organization...Ch. 2 - Prob. 22CPCh. 2 - Checkpoint 25:
How do DNA and RNA differ?
Ch. 2 - In the reaction catalysed by ATP synthase, what...
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- Describe the chemical structures and general properties of fatty acids, waxes, sterols, fats, and oils.arrow_forwardDescribe the functions of carbohydrates, proteins and fats in cells and organisms. Identify some functional groups found in carbohydrates, proteins and fats.arrow_forwardDescribe the diferent classes of carbohydrates, and give an example of a structural and energy carbohydrate.arrow_forward
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