Concepts of Biology
1st Edition
ISBN: 9781938168116
Author: Samantha Fowler, Rebecca Roush, James Wise
Publisher: OpenStax College
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Textbook Question
Chapter 2, Problem 11RQ
The monomers that make up proteins are called_____.
a.
b. disaccharides
c. amino acids
d. chaperones
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The monomers that make up proteins are called_________.a. nucleotidesb. disaccharidesc. amino acidsd. chaperones
The building blocks of nucleic acids are _____.
Select one:
a. nucleotides
b. amino acids
c. fatty acids
d. monosaccharides
The function of a protein depends on the protein's ______
A. size
B. structureC. pH
Chapter 2 Solutions
Concepts of Biology
Ch. 2 - Figure 2.3 How many neutrons do (K) potassium-39...Ch. 2 - Magnesium has an atomic number of 12. Which of the...Ch. 2 - Which type of bond represents a weak chemical...Ch. 2 - An isotope of sodium (Na) has a mass number of 22....Ch. 2 - Which of the following statements is not true? a....Ch. 2 - Using a pH meter, you find the pH of an unknown...Ch. 2 - The pH of lemon juice is about 2.0, whereas tomato...Ch. 2 - An example of a monosaccharide is ________. a....Ch. 2 - Cellulose and starch are examples of______. a....Ch. 2 - Phospholipids are important components of_______....
Ch. 2 - The monomers that make up proteins are...Ch. 2 - Why are hydrogen bonds and van der Waals...Ch. 2 - Why can some insects walk on water?Ch. 2 - Explain why water is an excellent solvent.Ch. 2 - Explain at least three functions that lipids serve...Ch. 2 - Explain what happens if even one amino acid is...
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- Cellulose and starch are examples of______. a. monosaccharides b. disaccharides c. lipids d. polysaccharidesarrow_forward_______ are to protein as ______ are to nucleic acids. a. Sugars; lipids c. Amino acids; hydrogen bonds b. Sugars; proteins d. Amino acids; nucleotidesarrow_forwardthe primary structure of proteins is held together by a. covalent bonds b. hydrogen bonds c. disulfide bonds d. ionic bondsarrow_forward
- Glucose is a.a disaccharide. b.a polysaccharide. c.a monosaccharide. d.a phospholipid.arrow_forwardProteins are synthesized by linking amino acids with bonds. a. disulfi de c. peptide b. glycosidic d. esterarrow_forwardThe monomers that make up the structure of carbohydrates are called which of the following? A. Nucleotides B. Polysaccharides C. Monosaccharides D. Amino acidsarrow_forward
- The monomer unit of polysaccharides such as starch and cellulose is a. fructose c. ribose b. glucose d. lactosearrow_forward_______are to proteins as are to nucleic acids. a. Sugars; lipids c. Amino acids; hydrogen bonds b. Sugars; proteins d. Amino acids; nucleotidesarrow_forwardThe term used for the process in which a protein changes its shape is ____ A. hydrogenation B. denaturation C. conformationarrow_forward
- ______ are monomers that form polymers called _______. a. Nucleotides; nucleic acids b. Amino acids; nucleic acids c. Monoglycerides; triglycerides d. Carbohydrates; monosaccharidesarrow_forwardA proteinaceous molecule that catalyzes chemical reactions without being changed itself is known as a(n) _. - A. carbohydrate B. ion C. enzyme D. lipidarrow_forwardWhich of the following molecules would you expect to have a lot of nitrogen (N) in it? Group of answer choices A. carbohydrate B. protein C. polysccharide D. steroid E. fatty acidarrow_forward
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