Biological Science (6th Edition)
Biological Science (6th Edition)
6th Edition
ISBN: 9780321976499
Author: Scott Freeman, Kim Quillin, Lizabeth Allison, Michael Black, Emily Taylor, Greg Podgorski, Jeff Carmichael
Publisher: PEARSON
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Chapter 18, Problem 5TYU
Summary Introduction

Introduction:

The lactose is the molecule that acts as an inhibitor of the repressor in the lac operon. The lac operon is active and acts efficiently when glucose is absent in the medium. It operates under the negative control, where inducer–repressor controls the activation of lac operon.

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